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A creamy and vitamin packed Coconut Strawberry Banana Smoothie made with coconut milk! Happy Monday morning ya
Posted 12 years ago
This moist, deliciously nutty almond chocolate chip cake pairs marvelously well with the light citrus icing. A
Posted 11 years ago
Ah, curry. Creamy, silky, flavor packed curry. There really isn't much that can beat a really delicious curry.
Posted 10 years ago
Matcha gegenüber war ich immer etwas skeptisch eingestellt. Alles was das Label „Superfood“ bekommt und f
Posted 8 years ago
HI!! I'm obsessed with mayo right now. Ever since I found out that you can make mayo with an immersion blender
Posted 13 years ago
"It's not about what it is. It's about what it can become" ~ Dr. Seuss, The Lorax
Posted 9 years ago
Healthy and delicious bars that are perfect for a snack especially after a work-out!
Posted 6 years ago
The Cemita Poblana Recipe is a favorite among Mexicans in the city of Puebla. The name Cemita got its name bec
Posted 9 years ago
Queso Feta Vegano Casero, que descubrimiento! Es tan fácil de hacer que te sorprenderás, además es perfecto
Posted 9 years ago
Last week I had the honor of speaking at the Michigan Academy of Nutrition and Dietetic Annual Meeting in Bay
Posted 12 years ago
The beauty of going unprocessed is that you get to enjoy the true flavors of real food! Roasted sweet potatoes
Posted 14 years ago
Coconut and Passionfruit Vegan Ice-Cream I am actually not a big fan of passionfruit. Let me explain, I love p
Posted 10 years ago
Lately, our bananas have been looking pretty sad not too long after bringing them home.  Someone at work ment
Posted 14 years ago
Mixed Nuts Honey Granola Bars, not only give you energy and is a great breakfast, but it is healthy and good f
Posted 10 years ago
Recipe for Pudalangai Paal Kootu made with snake gourd and toor dal. Easy everyday lentil recipe. The addition
Posted 9 years ago
Many have asked me to make freekeh and make it light too. My Freekeh with Chicken is one of the popular posts
Posted 12 years ago
  MyÅ›lÄ™, że miniserniczki malinowe nie potrzebujÄ… zbytniej reklamy - one "broniÄ… siÄ™" same ;) W koÅ
Posted 12 years ago
Introduce your kiddos to Mediterranean flavors with this 10-minute Greek Orzo Pasta Salad. Easily change up th
Posted 9 years ago
Posted 11 years ago
Easy Homemade 3 Ingredient Fudge is a classic favorite treat perfect for gifts or a sweet treat. Best of all,
Posted 12 years ago
Cupcakes adapted from Smitten Kitchen and frosting adapted from Glorious Treats
Posted 13 years ago
Shrimp coated with Kraft Fresh Take Cheddar Jack and Bacon mixture make the perfect addition to this salad. To
Posted 13 years ago
A cinnamon flavored coffee cake with a crumbly streusel topping.
Posted 13 years ago
If you're Italian, you may want to look away now - this one pot spaghetti recipe isn't exactly the tradition
Posted 10 years ago
I've been wanting to include Beef with Broccoli in my Seasonal Meal Plans for a long time now, but I've been h
Posted 12 years ago
The recipe that inspired these breakfast muffins was labeled as "baked donuts." Since I don't have donut bakin
Posted 12 years ago
Delicious grilled cheese sandwich. This one uses Swiss cheese instead of cheddar cheese for a wonderful savory
Posted 13 years ago
Today's quick recipe is a fast recipe for healthy tuna salad. Great on a rice thin or a slice bread or to serv
Posted 10 years ago
A fun new take on buffalo wings. Crunchy, crispy, buffalo chicken tenders tossed in a salad with homemade ranc
Posted 7 years ago
Serve with either vanilla ice cream or this Amaretto Whipped Cream from Jessica at How Sweet Eats. Divine! htt
Posted 12 years ago
Several weeks back, I shared with you the awesome Sesame Noodles from Katie Workman's The Mom 100 Cookbook.  
Posted 14 years ago
When I look at this photo, all I can think is "mmm... yummyyyy"! These shrimp stuffed potatoes look outstandin
Posted 12 years ago
Ricotta Frittata with Tomato Salad
Posted 12 years ago
Hoy os explico cómo preparar el Azúcar Invertido, que nos servirá para
Posted 12 years ago
Ahhhh baked beans. The often forgotten side dish at many a barbeque. Is it just me, or does it seem like baked
Posted 11 years ago
This fresh fruit tart with a white chocolate cream cheese filling will leave you looking like a fancy pastry c
Posted 11 years ago