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Sometimes I have to chuckle at recipe titles for blog posts I see out in the blogosphere... how long is too lo
Posted 13 years ago
Pancakes. Wie ich sie liebe. Die kleinen Dinger sind ja so schnell aus den einfachsten Zutaten zuzubereiten, d
Posted 9 years ago
Banana Nut Cream Cheese Cupcakes I have yet to meet one person who doesn't love banana, so I decided to switch
Posted 11 years ago
Hey everyone and Happy Holidays! Amanda here from Old House to New Home sharing a casual appetizer recipe per
Posted 10 years ago
My husband's latest smoking adventure is this delicious smoked top round steak.  When you go to purchase a to
Posted 13 years ago
Easy and delicious, this is a great substitute for fat-laden mashed potatoes during the holidays or any time!
Posted 12 years ago
Knoephla Soup... Knoephla Soup   Ingredients 2 Tbsp. butter 1/2 shallot, minced 1 carrot, diced 2 medium
Posted 12 years ago
Looking for a simple yet bold flavored nacho recipe? How's this fully loaded Spanish nacho recipe sound? There
Posted 9 years ago
The name Dingri Dolma (or Dhingri Dolma) struck me as funny the first time we read it on a menu in one of our
Posted 13 years ago
Christmas Candy Canes#ratingval# from #reviews# reviewsPrintRecipe Type: CandiesAuthor: Epicurus.com KitchensS
Posted 20 years ago
This Paleo/Whole30 baked version of Greek Meatballs (Keftedes) are paired with a super easy Romesco Sauce. The
Posted 10 years ago
You guys, do I have the soup for you! Chock-full with the hearty goodness of chicken chunks, black beans, corn
Posted 12 years ago
It is getting colder around here lately, still not cold enough to actually call it winter, but still cold enou
Posted 10 years ago
You know there are some times when you get an item from a restaurant that you just want to make at home and no
Posted 12 years ago
I don't believe I've ever made anything with Sweet Baby Ray's that hasn't turned out well. This Sweet Baby Ray
Posted 8 years ago
כשאני רוצה לפנק את בני המשפחה (ואותי) בעוגה טובה, אני משקיעה
Posted 9 years ago
Voici donc la recette choisie pour le Jeu Interblog N°13 organisé par Sorcili via le forum Plaisirs Gourmand
Posted 15 years ago
These Cheese and Chive biscuits are made with sourdough starter (or buttermilk). They are super fluffy and but
Posted 11 years ago
This creamy dreamy layered dessert is sure to be your favorite dessert!
Posted 10 years ago
I've had this recipe written out on a card for years and have no idea where it actually came from.  While
Posted 13 years ago
Richly spiced tandoori chicken meatballs have all the flavor of Indian takeout in an easy-to-make meatball for
Posted 11 years ago
After a long hiatus, (probably longest I have been absent from the blog) I am back today with a recipe. I kno
Posted 11 years ago
Sometimes the best food is really the simplest. There are many ways of preparing pork chops, but the way we ha
Posted 12 years ago
Preserve summer's beautiful tomatoes by drying them and storing them in olive oil.
Posted 12 years ago
Olives, garlic, capers, dill, basil, and pasta- what's not to love?! This pasta dish is full of bold salty fla
Posted 10 years ago
Hoy os dejamos una idea divertida y muy rica, es un 'trampantojo' una de esas recetas que no es lo que parece.
Posted 11 years ago
We just got home from the most heavenly vacation. It was exactly what the doctor ordered, peaceful and relaxin
Posted 13 years ago
First, I must say that I'm a fan of fresh pico de gallo. Smells great, looks great, taste great and  it's hea
Posted 13 years ago
This easy-to-follow biscuit recipe makes wonderfully flaky and buttery biscuits every time. They are soft and
Posted 8 years ago
Your favorite takeout Kung Pao dish, gone vegan!! Hearty, satisfying, and deliciously spicy... you'll be amaze
Posted 11 years ago
I'm seriously on a major chicken kick these days. I don't know what it is, but I can go weeks without eating c
Posted 11 years ago
When I was thinking of recipes to make and share with you in preparation of Fourth of July, I could only think
Posted 13 years ago
You don't need to be vegetarian to enjoy a protein-packed, juicy and flavourful homemade veggie burger with li
Posted 10 years ago
This is an amazing Banana Bread recipe that's filled with chocolate chips for an explosion of chocolate flavor
Posted 14 years ago
Carrot Squash Soup Recipe Type: Entree Cuisine: Vegan Author: Design&Digest Prep time: 10 mins Cook time:
Posted 10 years ago
An extremely low calorie, vitamin-packed and satisfying vegetarian meal, made with Thai spices and Slimfast's
Posted 10 years ago