As I noticed a large bag of plain pecans in the cupboard, I got the idea to make a pie with them. Here's how I

A specialty dish, Beef Wellington is contrived from many ingredients from the Perigord region of southwest Fra

A variation of traditional brotwurst or kielbasa and kraut, slow-cooked in a crock pot with potatoes. Ingredie

A family recipe give to me by a previous boss upon her return from the "fatherland".

A dish created by Napoleon's personal Chef on the eve of the French victory at Marengo, Italy.