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A quick, healthy, vegetarian pasta dish
Posted 14 years ago
Summary: Rich butterscotch and bourbon ganache on shortbread base
Posted 14 years ago
I'm a fairly new convert to watercress. I've been enjoying it in salads, atop lentil burgers, and now... in a
Posted 14 years ago
An easy focaccia recipe
Posted 14 years ago
The fish was supposed to be our lunch yesterday but it didn't thaw early enough. In fact, it thawed in time fo
Posted 14 years ago
Pastry Cream Recipe for Dominican Cake: a delicious, grown-up filling for the delicious Dominican cake.
Posted 14 years ago
Today, I'm going to show you how to use a port reduction to give your dinner a little grown-up spark. My littl
Posted 14 years ago
Today, I'm going to show you how to use a port reduction to give your dinner a little grown-up spark. My littl
Posted 14 years ago
Serve this unusual salad over leafy greens, as a stuffing for pita bread, or as a dip for pitas or crackers.
Posted 14 years ago
It does not get any easier than a recipe with only three ingredients. Making fresh corn tortillas is a simple
Posted 14 years ago
THE BEST guac you will ever make. The chunky tomatoes, crunchy onions, creamy avocados and the zing of fresh c
Posted 14 years ago
Los palitos de pan son una de las recetas más sencillas que hay, puedes combinar distintos sabores, dec
Posted 14 years ago
Okay, this a ridiculously easy snack idea. I got inspired by my new cookbook, Deliciously Healthy Family Meals
Posted 14 years ago
These delicious savory cheese muffins are great for breakfast and can also replace dinner rolls for dinner
Posted 14 years ago
Smoked pork loin on an outside grill for a simple meal idea.
Posted 14 years ago
Blue Cheese Steak Puttanesca - Grilled steak with a quick cooked puttanesca sauce and melting blue cheese...or
Posted 14 years ago
Again, I made a recipe of a book of Dorie Greenspan, called: from my home to yours. I love this book, because
Posted 14 years ago
Moth Beans have great health benefits! Moth Beans have lot of fiber, calcium, proteins and minerals. That to
Posted 14 years ago
I am submitting this recipe for Bacon and Feta pasta to Presto Pasta Nights, which is being hosted this week b
Posted 14 years ago
Crumpets with honey are one of my favourite breakfasts or mid-morning snacks. They're so comforting on a cold
Posted 14 years ago
Chicken and rice...a perfect match.  Comfort food.  My version is very Mexican-inspired.  I make it more mi
Posted 14 years ago
This time of year in Thailand it's supposed to be hot.  Really hot.  We had an uncharacteristic break from t
Posted 14 years ago
When scallops got a restaurant style makeover... If I see scallops on the menu while dining in any restauran
Posted 14 years ago
This Chili Stuffed Baked Potatoes Recipe is a delicious way to serve chili!   I know most of you are enj
Posted 14 years ago
Adapted from Hey That Taste's Good. This dough is quite fragile when rolled out. Make sure to flour your cutti
Posted 14 years ago
3 Green, 2 Blue, and 2 Purple points per serving
Posted 14 years ago
2 WW FreeStyle SP per serving
Posted 14 years ago
Hacer gomitas no es tan difícil, me parece que es de las recetas de dulces más fáciles, e
Posted 14 years ago
Easy baked Vegetable Samosas using fillo pastry and a mildly spiced potato and green peas filling. Great as an
Posted 14 years ago
Vegetable (and Vegan) sweet potato and chickpea Tikka Masala
Posted 14 years ago
Oatmeal chocolate chip cookies with milled flaxseed
Posted 14 years ago
Part of The Kids Cook Monday series.
Posted 14 years ago
    Coconut Chocolate Chip Cookies Prep time: 10 mins Cook time: 12 mins Total time: 22 mins Serves:
Posted 14 years ago
After a few spring like days here in Portland I have a definite case of Spring Fever.  And with Spring Fever
Posted 14 years ago
If you're the kind of person who takes coffee first thing in the morning then showers before having breakfast,
Posted 14 years ago
  I'm a recent convert to soaking beans as opposed to buying their canned equivalents. I won't try to con
Posted 14 years ago