This all-vegetable version of traditional spaghetti gives the option of using traditional grain pasta (I like

What do you do when you no longer have a kitchen? Barbecue of course! This is week three of our remodel, and n

Caramel Custard is one of the few custard recipes, that I am absolutely fond of. Its also called as Caramel Pu

I discovered when I brought groceries home the other night from a local farmers market that I already had carr

These sweet orange rolls are perfect for dinner or breakfast, a simple meal or fancy holiday dinner.

If you've never had fresh mint in your fruit salad, you are in for a treat! This is the recipe I use at home,

When it comes to the end of the day I love nothing more than shutting the world out and just relaxing. In the

If you like chocolate, you’ll love these cupcakes! I made these for a friend’s birthday and since she love

Caldo Verde (Portuguese Green Soup) with sausages, potatoes, and kale in an onion and garlic infused broth. It

1 onion, peeled and diced 1 tsp. olive oil 1 cup cremini mushrooms, sliced thin ¾ cup barley 6 cups wat

Potato Leek Soup Recipe Type: Food is Medicine Cuisine: Seasonal Eating Author: Andrea Beaman Prep time: 10 mi

Michelle Says: This is better than pickle relish! Zucchini Relish Recipe Type: Condiments Author: Michelle Faw

If you like Banana Bread Larabars or sun-dried bananas, you'll love these banana-cashew balls. Easy to make, t

When I was making my Enchiladas Verdes a few weeks ago, I decided to try to make a mole as well.  I love Mexi

This one IS a Barefoot Contessa recipe. It's definitely my favorite dip for a crudite platter. I was the first

This is my 15th Happy Hour Friday post. Time passes far too quickly! Wasn't Monday just yesterday? How did it

This is not your usual pizza recipe- but it is just delicious. This steak pizza recipe is simple. Just use you

Today I was going to post my pastry chef friend Faye's recipe for her beautiful nut tart...but then I decided

    This recipe  for Antipasto Squares got rave reviews on one of my foodie web sites, and the thank you/pe

This is an ACF Original Recipe. I have challenged myself to work through tasting many balls to arrive at this

This is my go to fudgy brownie recipe. If you've ever had brownies at my house that were dipped in granulated

Only Three Ingredients Just three ingredients in this recipe for scrumptious Asparagus Wrapped in Prosciutto.

(Makes 1 pie)

Makes about one cup

This comes together quickly and is delicious. You can also assemble this the night before and refrigerate it u

Recipe adapted from Everyday Food   Summer Lasagne Ingredients 1 cup ricotta 1/4 cup grated parmesan 3 ta

Mediterranean grilled chicken with homemade tzatziki sauce. A Greek-inspired grilled chicken dinner that comes

Vietnamese spring rolls are easy to make! Here's my recipe for spring rolls with lots of suggested fillings, p

Pork chops are one of those foods that elicit either really positive or really negative reactions in my house.

We are big Snickerdoodle fans around here.  Not only are Snickerdoodles my favorite cookie, they are also Wil

I have a shelf full of flavored vinegars. I kid you not- they take up an entire shelf. Raspberry, balsamic, po

Yes, finally I've made it..my  homemade ravioli-olli yay! :) I've been meaning to try Tyler Florence's ravi

Chocolate Mayonnaise Cupcakes with their deep dark chocolate flavor always put a smile or a funny face on some

In the Philippines, egg noodles are either round or flat, or thin or thick. All kinds are used interchangeably

This Chicken Caesar Salad is amazingly simple to make and is extremely delicious and addicting! Best when made

One of my best recipes - humbly speaking - before getting to London: OHMYGODIMSOTHRILLED! Finally, after month