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I had a package of tortellini in the refrigerator to use up so I went in search of veggies I could toss with t
Posted 12 years ago
Since first falling in love with the dish in restaurants and recreating it at home, I just about OD-ed on mash
Posted 12 years ago
Grade School me saw an entirely different side of the world.  We were poor--no ifs and or butts about this on
Posted 12 years ago
This black bean corn salad is so addictive, good, easy, flavorful and loaded with vegetables! It makes a great
Posted 12 years ago
My "Carolina style" version of homemade coleslaw using green cabbage, carrots, mayo, sugar, celery seed, white
Posted 12 years ago
Débutons cette nouvelle semaine avec ce cheesecake  à la pomme & graines de sésame, gourmand et déli
Posted 12 years ago
I love quick, easy and delicious dinners.  This recipe happens to fall into that category.  I knew the secon
Posted 12 years ago
Makes 25 to 28 macarons
Posted 12 years ago
Did you hear the roar when it was discovered that Biscoff Cookies (a conglomeration of the words Biscuit and C
Posted 12 years ago
Upma is a hot favorite breakfast dish. Originally from South India, this tasty dish can be served for breakfas
Posted 12 years ago
Upma is a hot favorite breakfast dish. Originally from South India, this tasty dish can be served for breakfas
Posted 12 years ago
Almonds has obsessed me from past few days lol :) hence Almond Kulfi! Almond Kulfi is called as Badam Kulfi i
Posted 12 years ago
Have you heard about the Secret Recipe Club? They are a group of seriously fabulous foodies who take on a mont
Posted 12 years ago
It was a quiet weekend.  First, with Frank out of town and the apartment to myself, and then with a terrible
Posted 12 years ago
Crock-Pot Roasted Garlic This is so simple I am thinking "why didn't I think of that?" but guess what Phaedra
Posted 12 years ago
Colcannon, a traditional Irish dish of mashed potatoes with cabbage. It is very tasty and makes a wonderful si
Posted 12 years ago
I eat dessert every night.  Yes, every single night.  Sometimes it’s just a couple of store bought cookies
Posted 12 years ago
Chocolate layer cake
Posted 12 years ago
These Asian Chicken Wraps are quick and easy to put together and a great way to use up leftover chicken. I tho
Posted 12 years ago
Soup for the sick!
Posted 12 years ago
We don't eat out a lot - 1. cause I love to cook and bake and 2. cause when I actually find something I like a
Posted 12 years ago
Pork and Pineapple Pizza is a twist on the classic Canadian Bacon and Pineapple Pizza. Instead of using Canadi
Posted 12 years ago
Imagina aquele delicioso almoço com os amigos e com a família, o que sempre vem depois de uma boa refeição
Posted 12 years ago
White chocolate caramel flavored cupcake made with cake mix and instant coffee creamer
Posted 12 years ago
Sweet potatoes are the perfect side dish to many meals. Even though they are naturally sweet, they take on a n
Posted 12 years ago
Delicious and healthy chicken carbonara.
Posted 12 years ago
Beans and rice, rice and beans.  As a Dave Ramsey fan I hear this phrase all the time, and get the impression
Posted 12 years ago
DAY TWO OF MACARON WEEK! This batch of macarons was kind of intriguing. I had always wanted to try some of the
Posted 12 years ago
from The Best of America's Test Kitchen 2012
Posted 12 years ago
Mexican Stuffed Peppers with Quinoa and Black Beans. This easy dinner reheats like a dream and makes a great f
Posted 12 years ago
This Braised Halibut with Leeks, Mushrooms, Clams & Mussels is a melt in your mouth dish.  It is very eas
Posted 12 years ago
Sometimes I think I have really good ideas. Today's Bacon Wrapped Stuffed Chicken Breast recipe is a good idea
Posted 12 years ago
These roasted vegetables are delicious tossed with pasta for a quick meal. Use any of your favorite Spring veg
Posted 12 years ago
A little heat never hurt anyone, has it?
Posted 12 years ago
This  Vanilla Cranberry Swirl Ice Cream is like My Official Treat Taster's dream come true. A smooth and cr
Posted 12 years ago
I am not even going to bother with chit chat. Let's just talk about these fries. They are insane. Beyond what
Posted 12 years ago