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Manfreed demonstrates how an easy to make, homemade, delicious, nutritious tossed salad with an easy-to-make,
Posted 12 years ago
Each year we go to my sister's house for Easter. She makes lunch/dinner, we hunt eggs, and many years there is
Posted 12 years ago
When looking for a healthy snack, these delicious energy bars are packed with healthy ingredients. These bars
Posted 12 years ago
Brazilian beef stew with vegetables is an easy and hearty stew that can be accompanied by white rice. It makes
Posted 12 years ago
This is another simple recipe with a great flavor. I was busy with some chores and needed another set it and f
Posted 12 years ago
Yo. Want to hear my sob story today? Well, I’m telling you even if you don’t want to hear it. My blog, not
Posted 12 years ago
I think everything tastes better in a cast iron pan. Don't you? Well, pizza is no exception. This recipe make
Posted 12 years ago
Try this delicious recipe as a side dish, or turn it into a balanced vegan entree by adding some steamed brown
Posted 12 years ago
I think at this point we've all heard about the vegan raw food movement. The idea behind it being that no food
Posted 12 years ago
This raw vegan collard wraps recipe will completely transform you into a raw vegan movement follower. These co
Posted 12 years ago
This hummus is great with tortilla and pita chips. It's also delicious as a veggie dip.
Posted 12 years ago
I'm a little in love with myself right now.  Okay, a lot in love with myself. Not to toot my own horn or anyt
Posted 12 years ago
What to do with all that left over ham?! This is what we had for dinner. I love anything that I can throw into
Posted 12 years ago
Low-fat baked taco shells with delicious beef filling
Posted 12 years ago
Homemade baked corn tortilla chips is a recipe you are going to make again and again! One of the best parts of
Posted 12 years ago
An award winning peanut butter filled chocolate cupcake by Dawn T.
Posted 12 years ago
Strucla z makiem Uwielbiam ciasta z makiem - przyzna to każdy, kto mnie zna :) wiÄ™c nie mogÅ‚o tu zabraknÄ…Ä
Posted 12 years ago
When it comes to eating spicy foods, you'll find weight loss experts who believe foods with kick keep their cl
Posted 12 years ago
Bourbon Chicken.  This is my  meal of choice when my kids make me go to the mall with them.  Have I mention
Posted 12 years ago
I'm sort of picky when it comes to potato salad.  I don't like onions in it.  Especially the raw crunchy kin
Posted 12 years ago
If you've read my blog and recipes before, you know I'm a huge pesto fan. As in, I put it in and on everything
Posted 12 years ago
One day, not too long ago, a beautiful Italian couple showed up to deliver me two of their pasta sauces and a
Posted 12 years ago
I seriously miss blogging about food. Cooking food. Baking food. I guess technically, all I've done for the pa
Posted 12 years ago
So Mr. Wonderful and I met at our gym many years ago.  The free weight room was on one end of the gym, and ev
Posted 12 years ago
Thumbprint cookies. I'm a sucker for them.  I especially LOVE the ones that come out of the Whole Foods baker
Posted 12 years ago
It is spring break in our neck of the North Carolina woods which for me means days and days of hungry little b
Posted 12 years ago
I picked up a package of these The Better Chip Jalapeno flavored corn chips at the commissary a couple months
Posted 12 years ago
Today, I'm officially crawling out from under my rock and posting again! :) It's been two weeks, which may hav
Posted 12 years ago
I recently got out my Wilton Chocolate Pro and candy molds to make chocolate bunny lollipops for Mister’s Ea
Posted 12 years ago
    Are you wondering what a chimichanga actually is? Here's the definition from Merriam-Webster onl
Posted 12 years ago
This Chicken Tostada Salad recipe uses a technique for chicken that simply doesn't cross my mind often enough
Posted 12 years ago
Simple Shrimp Ceviche could become your new go to healthy dinner option.  It is a snap to prepare and has a w
Posted 12 years ago
    The warmer weather is upon us - but if you live in an area like I do, the cold weather never cam
Posted 12 years ago
If you watch the Food Network or attend a culinary class, you'll quickly learn that certain flavors enhance th
Posted 12 years ago
Il blog ha compiuto un anno, 365 giorni di ricette, foto, racconti, commenti ma soprattutto di emozioni. E' st
Posted 12 years ago
Chiara has been my pen pal in the last 17 years, we started writing long and passionate letters with shar
Posted 12 years ago