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These are the best chocolate chip cookies folks, seriously, you do not need to look any further. This recipe
Posted 12 years ago
For some reason I was in the mood to make a pumpkin pie that was 100% fresh and homemade. Now, we love cooking
Posted 12 years ago
Homemade Fajita Seasoning Mix is quick to make and so much better and flavorful than store-bought! We love faj
Posted 12 years ago
Pumpkin here, Pumpkin there, Pumpkin, pumpkin everywhere! If you aren't on overload yet, then you'll love this
Posted 12 years ago
I know that it is a little early for a Thanksgiving recipe, but I have a good reason.  I am a part of a littl
Posted 12 years ago
Latkes have and always will hold a special place in my heart. They speak of comfort, family traditions, and pu
Posted 12 years ago
Posted 12 years ago
Easy delicious and FAST 30-minute chili recipe with a special ingredient that you’ll love but won’
Posted 12 years ago
You probably have your own family recipe for a classic like beef stew, but it's always nice to have options ri
Posted 12 years ago
Qui in Gallura e in alcuni comuni della Sardegna c'è un'usanza vecchia come il cucco e che negli anni purtrop
Posted 12 years ago
Summary: This is a simple vegetarian down-to-the-bones Lebanese villager dish.
Posted 12 years ago
Most weeknights don’t leave us with the time or energy for something like sweet potato gnocchi. If I’m goi
Posted 12 years ago
I am always looking for a way to use the ingredients I can buy on a budget, and right now my fridge is full of
Posted 12 years ago
 I had the most wonderful, busy weekend with my husband, daughter, son and our future daughter-in law. We sho
Posted 12 years ago
Are you looking for a warming soup for a cold day to start your dinner when you come home tired from work? It
Posted 12 years ago
A creamy, dairy-free soup that's perfect for Fall squash!
Posted 12 years ago
This carrot soup is simple to make and you'll love the taste of summer days. If you are not a big coriander fa
Posted 12 years ago
This vegetable antipasti is from my bible of authentic Italian cooking, SILVER SPOON. SILVER SPOON has been It
Posted 12 years ago
It's been getting less frequent for our entire family -- including our two adult children -- to be home for di
Posted 12 years ago
Baked Apple Crisp Chips are easy to make at home and a whole lot cheaper too! Recently, I purchased some "heal
Posted 12 years ago
Pumpkin Spice Cake with cream cheese frosting, topping with a crunchy mixture of vanilla wafers, pecans and br
Posted 12 years ago
Potatoes with cheese, chilies and black mint sauce, serenaded by Caetano Veloso October the 31st. Halloween! F
Posted 12 years ago
Endlessly versatile, crêpes can be made with either plain or sweetened batters. They are ideal to make in adv
Posted 12 years ago
It's kind of hard to call this an actual recipe. It's more like a suggested order of things. That ends up crea
Posted 12 years ago
Twice-baked potatoes go with just about any meal, and are an especially great side dish to steaks. The creamy
Posted 12 years ago
Creepy fingers for Halloween! I will be making these EVERY YEAR!
Posted 12 years ago
Homemade beef jerky is a protein packed healthy snack food.  I make a big batch and then separate it into sna
Posted 12 years ago
Tout comme pour le défi Patak's, j'ai été emballée par ce défi Régilait... Le but du défi ? Imaginer et
Posted 12 years ago
A really simple chocolate cobweb cake for Halloween.
Posted 12 years ago
White Chocolate Candy Corn M&M Brownies white chocolate candy corn M&M's the brownie batter in the gre
Posted 12 years ago
Learn how to make the easiest Mousse recipe that is perfect as a topping for pies, a filling for trifles, as a
Posted 12 years ago
Fun, low sugar juice beverage kids will love
Posted 12 years ago
Baked French Onion Soup Oh, how I love French Onion Soup and even more so now that I don't have to stand at th
Posted 12 years ago
Finally - A Fantastic Naan Recipe That Can Be Made On the Hob. One great thing about Indian curries is that th
Posted 12 years ago
Aromatic Nyonya Style Pumpkin and Shrimp Curry in a creamy, spicy, and tangy sauce. Very appetizing and delici
Posted 12 years ago
Recipe adapted from Bob’s Red Mill
Posted 12 years ago