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Et oui nous voici en ce dimanche 28 Novembre pour la recette du Jeu Interblog N°11 C'est avec toujours autant
Posted 13 years ago
Sunday afternoon. I was lazily browsing through numerous food blogs, discovering ones I had never visited befo
Posted 13 years ago
Pork and beans as the name suggest uses pork and beans as the main ingredients. Pork and beans is very popular
Posted 13 years ago
Recipe by Nick Malgieri from the cookbook, Bake! Chocolate addition by me
Posted 13 years ago
All morning yesterday, I simmered two large chunks of beef chuck until they were so tender they were literally
Posted 13 years ago
One of our families go to meals is Moist Garlic Chicken recipe from the 2000 Taste Of Home Annual Recipe book.
Posted 13 years ago
Big Soft Ginger Cookies The Christmas holiday baking season just wouldn't be the same without a big batch of B
Posted 13 years ago
Struggling to find healthy snacks to send to school with your child? The search is over with this fun-to-make
Posted 13 years ago
After Thanksgiving; after I have my one perfect sandwich from leftovers (I know; I sound like Joey from 'Frien
Posted 13 years ago
Kurban bayramında yaptığım bu güzel yemek tarifini Hobi dünyam yemek etkinliğinin 8'incisi olan "Kurban
Posted 13 years ago
This recipe was shared by HBHW Reader Pam Shalow. I love both the recipe and the story of her grandmother... E
Posted 13 years ago
Muffins made with leftover cranberry sauce
Posted 13 years ago
Turkish black tea
Posted 13 years ago
This low carb and gluten free pumpkin bread bakes up nicely using only coconut flour. It's sweetened with a su
Posted 13 years ago
Se viene la época decembrinas y no pueden faltar las galletas de jengibre. Las hay muchas formas pero l
Posted 13 years ago
The weather outside may be frightful but this indoor bbq chicken is delightful.  Just because it isn't summer
Posted 13 years ago
    I love homemade chili.  I mean the thick, rich, spicy kind of chili, the kind that'll
Posted 13 years ago
(Makes approximately 8 servings)
Posted 13 years ago
The 2010 November Daring Bakers’ challenge was hosted by Simona of briciole. She chose to challenge Daring B
Posted 13 years ago
A quién no le apetece una sopa de fideos cuando hace fresquito?
Posted 13 years ago
My great-grandmother was called Dama...she was a petite Irish woman who doted on her grandchildren. Remembered
Posted 13 years ago
Densely rich and chocolatey, this gluten-free, dairy-free torte will surpass your expectations.  It did m
Posted 13 years ago
Turkey Poblano Soup is a great way to use leftover turkey from Thanksgiving.
Posted 13 years ago
Corn Pakodas are a perfect snack item with hot cup of tea on open terrace with cool breeze
Posted 13 years ago
Very closely adapted from Fiona Cairns (instructions are mine but ingredients are all hers, with exception of
Posted 13 years ago
Happy Thanksgiving!!! I have family in town so I haven't posted anything this week BUT I just made this up th
Posted 13 years ago
Looking for a snack that doesn't have pumpkin in the list of ingredients? I love pumpkin as much as the next p
Posted 13 years ago
NOTE: I put 35 minutes for prep time which about what you will spend actually mixing things up, but you do nee
Posted 13 years ago
A low carb mock potato and sausage casserole featuring daikon radish. This white Japanese radish has almost no
Posted 13 years ago
When someone does something nice for you, I think that it is always good form to reciprocate in the like.  Th
Posted 13 years ago
Don't wait for Thanksgiving to enjoy cranberries.  These Cranberry Cheesecake Bars are delicious any time of
Posted 13 years ago
I have posted this recipe on my food24 blog and it does not work if you tweak it too much, as my friend Zabwan
Posted 13 years ago
Spaghetti bolognese este prima reteta de paste italienesti pe care am incercat-o (ce e drept, acum multi ani)
Posted 13 years ago
El caldo no siempre se hace con fideos, en este caso hemos usado en nuestra sopa el pollo con el arroz.
Posted 13 years ago
La sopa de calabaza para los que les gustan los platos calientes.
Posted 13 years ago
This recipe is another of our week-night staples. It's quick, easy, tasty and low calorie. I did the Michelle
Posted 13 years ago