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Deliciously simple pumpkin shrubs is like drinking fall in a glass!
Posted 7 years ago
HEEELLLLOOOOOO!  Is there anyone out there still reading blogs, let alone this one?  A friend texted me rece
Posted 7 years ago
Yes! Pumpkin pie dip for all of my pumpkin lovers. This is a simple recipe, but tastes oh so amazing. I made i
Posted 7 years ago
Today is a special day. Today marks 5 years of the SweetPhi blog! We're celebrating with 5 ingredient pumpkin
Posted 7 years ago
Low-maintenance. Gluten-free. PACKED with fall flavor. Breakfast doesn't get much better than Pumpkin Spice Ba
Posted 7 years ago
An easy side dish recipe with everyone's favorite flavors, but made without using bottled dressing or a season
Posted 7 years ago
Do you need a tasty, healthy snack or breakfast pick-me-up? These Pumpkin Pie Breakfast Bites will do the tric
Posted 7 years ago
Corn dogi i dyniowe frytki :)   Corn dogi to bardzo popularne w Stanach Zjednoczonych parówki w cieście
Posted 7 years ago
Adapted from Alternative Baker. This bread is incredibly forgiving. But the resting period before it bakes and
Posted 7 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #thet
Posted 7 years ago
Un accompagnement d'automne très facile ...
Posted 7 years ago
Nan Khatai is an Indian Short Bread with almond flour, elachi, and ghee or Vanaspati. Baked version of Nankhat
Posted 7 years ago
  Very recently, I was in a super fun event called #Choctoberfest, and due to Hurricane Matthew, we recei
Posted 7 years ago
Curcubita maxima or as is known squash comes from South America and came to Europe from Portuguese explorers d
Posted 7 years ago
Turkey Bacon Wrapped Brussel Sprouts Ingredients 1 lb of uncured turkey bacon 12 oz package of Brussels sprout
Posted 7 years ago
Turkey Bacon Wrapped Brussel Sprouts Ingredients 1 lb of uncured turkey bacon 12 oz package of Brussels sprout
Posted 7 years ago
2 WW FreeStyle SP per serving.
Posted 7 years ago
A tasty variation on classic homemade tomato soup!
Posted 7 years ago
This week after spending some extended time in the food heaven of New Orleans, I wanted to detox/cleanup/reset
Posted 7 years ago
We were out of freezer jam, and in my house, that is not a good thing. My kids and husband enjoy having jam on
Posted 7 years ago
Disclaimer: Some of these links are affiliate links, that means when you sign up or purchase from these links
Posted 7 years ago
Cannelloni Beans with Brussel Sprouts & Tomatoes Ingredients 1 26.4 oz box of 26.4 oz box of Pomi Fin
Posted 7 years ago
Whole spices roasted and ground to a paste and cooked with beef, aromatic and delicious... Poori Recipe, click
Posted 7 years ago
An easy gluten-free alternative to cornbread!
Posted 7 years ago
Frozen watermelon chunks, tequila and seltzer water combine to create a fizzy and fruity cocktail that's refre
Posted 7 years ago
Chicken Marbella From The Silver Palate Cookbook- a delicious, classic American recipe that is great for enter
Posted 7 years ago
These tarts may be small but this post is going to be BIG. My tiny twist on pumpkin pie is part of a super-dup
Posted 7 years ago
I know I've been talking about the weather a lot lately, but when spring decides it really wants to be winter
Posted 7 years ago
* This recipe has 3 parts: THE Tzatziki, Roasted Red Pepper Jam and Scallops. * Make the tzatzik way in advanc
Posted 7 years ago
A fresh and light classic tuna salad recipe that is as versatile as it is delicious! Perfect in a sandwich, wr
Posted 7 years ago
  These delicate petite, Matcha Brownies green dessert that looks like Royce Chocolates has a unique bitt
Posted 7 years ago
Perfect way to spend a Fall or Winter day - sitting with you Creamy Chicken Stew
Posted 7 years ago
Today was all about meal prepping for the week and it turns out this soup is a definite keeper! It is creamy,
Posted 7 years ago
The BEST part about making these videos is eating the food afterward!!! The Australian Lamb Loin chops and Mas
Posted 7 years ago
Pearl Couscous With Almonds And Raisins- A perfect choice for vegetarians and not only. This is a side dish th
Posted 7 years ago
There's nothing better than having a fabulously simple and delicious appetizer in your back pocket. These savo
Posted 7 years ago