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  Feel Good Vegan Food! This 10-Ingredient Healthy Pad Thai is easy, simple, and totally delicious. This
Posted 8 years ago
Bite size Kiwi Ricotta Toasts are the perfect gourmet treat to enjoy morning, noon or night! Plus, they make t
Posted 8 years ago
Some days you just want to have your tea and eat it too. If today is one of those days then this bowl of spicy
Posted 8 years ago
If you're looking for a healthy pork chop recipe, this is it! We love making Pork Chops with Pineapple
Posted 8 years ago
Building a traditional green sauce and mixing it with a bit of cream will make your Enchiladas Suizas the real
Posted 8 years ago
Panzanella (toasted bread) Salad Skewers are simple to make, travel well and are always a crowd pleaser.
Posted 8 years ago
If you like mulligatawny soup, or even if you don't like it that much, or you've never tried it, you have to t
Posted 8 years ago
Voilà une entrée rafraîchissante, facile et bon marché. Des tomates farcies avec du guacamole, quoi de plu
Posted 8 years ago
  Crock Pot Cauliflower and Cheese is full of cheesy goodness and your crock pot does practically all the
Posted 8 years ago
  I've been kind of bored lately, since I am in between jobs right now. I resigned from my other one, and
Posted 8 years ago
Chewy, colorful funfetti cookies made from scratch!
Posted 8 years ago
A gorgeous Golden Sparkle Celebration Cake which is very simple to make, and would be a wonderful cake to
Posted 8 years ago
This easy oven baked sweet potato fries recipe is one of my favorite. It is delicious, much healthier than tra
Posted 8 years ago
Cilantro Sauce is one of our favorites. It can be cool and refreshing or straight from the gates of hell. It&r
Posted 8 years ago
This avocado Caprese salad is bursting with fresh flavors from the garden. It's dairy-free, gluten-free, paleo
Posted 8 years ago
Easy Shrimp boil made all in one pot with shrimp, corn, potatoes, and San Pedro Fish Market's famous signature
Posted 8 years ago
A homemade creamed corn that???s super easy to make and good with fresh or frozen corn.
Posted 8 years ago
Loaded with fresh summer strawberries, lemon juice and zest, these fluffy muffins are absolutely irresistible.
Posted 8 years ago
Crispy shortbread cookies that are filled with citric lemon flavor. These cookies are not only easy to make, b
Posted 8 years ago
Delicious Almond Cake. If you love almond this is the cake for you. Almond studded cake layered with a almond
Posted 8 years ago
This wonderful gluten free recipe will really satisfy that craving for bread better tha almost anything I've e
Posted 8 years ago
Un dessert crémeux à base de semoule fine et de lait...
Posted 8 years ago
With a sweet and sticky sauce that's bursting with flavor, this Savory Vegan Sesame Chicken will be sure to be
Posted 8 years ago
Learn how to make a big batch of homemade taco seasoning with pantry ingredients! There's no need to buy those
Posted 8 years ago
Bringing out the natural sweetness of the peach with some good corn whiskey, a drizzle of honey and a crisp, c
Posted 8 years ago
Tangy, tart lemon cheesecake bars are topped with a sweet tea caramel sauce to perfectly marry the two togeth
Posted 8 years ago
Mexican Hot Dog Tortillas with Refried Beans & Avocado Salsa is great quick and tasty meal that will pleas
Posted 8 years ago
I'm crazy for quinoa! I make a big batch every week and use it in all my meals. It's so versatile you can mak
Posted 8 years ago
A paleo and vegan breakfast burrito made with berries, almond butter and grain-free granola.
Posted 8 years ago
This DIY In-n-Out animal style fries recipe is so good you won't be able to tell the difference! For those of
Posted 8 years ago
These Old Bay wings are simplistic in nature and delicious, relying primarily on the great flavor of one seaso
Posted 8 years ago
Yep, these chocolate cherry oat bars taste as amazing as they look... soft bars filled with tart cherries  an
Posted 8 years ago
Grilled Zucchini & Eggplant Bruschetta Recipe — Simple & delicious Bruschetta made with grilled zuc
Posted 8 years ago
Did you watch the Olympics?  Tell me I’m not the only one who was completely and totally obsessed and rivet
Posted 8 years ago
You guys, I made chicken and waffles!! And it is crazy good and just what every brunch you are hosting needs.
Posted 8 years ago
A simple, yet exotic honey cake with whipped mascarpone and fresh figs. The perfect end of summer dessert.
Posted 8 years ago