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For someone who loves to cook and blogs for a living, I sure run out of staple ingredients too often. True sto
Posted 8 years ago
Soft cheese, crispy bread, runny eggs, chunky veggies and soft bread — this hidden eggs recipe is like a
Posted 8 years ago
Fried chicken spaghetti combines two beloved dishes with a result that deserves twice the love. Chicken thigh
Posted 8 years ago
Originally baklava is a rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and h
Posted 8 years ago
Des rillettes de maquereaux " à l'ancienne"...
Posted 8 years ago
Mother's Day is just around the corner and if you need some dessert ideas for Mom, you are in luck! This week
Posted 8 years ago
An Italian style breakfast that is perfect as dinner, a fluffy leek frittata loaded with caramelized leeks and
Posted 8 years ago
A sweet homemade white cake topped with a strawberry sauce made with strawberry gelatin Jello and topped off w
Posted 8 years ago
Fresh strawberries, lemonade and ice tea combine in this creative recipe for Strawberry Iced Tea Lemonade --
Posted 8 years ago
The perfect refreshing drink for the sultry summer
Posted 8 years ago
“This post was sponsored by Honeysuckle White turkey brand as part of an In-Home Party Activation for Influe
Posted 8 years ago
Hummus is versatile dip and there are many different ways to incorporate it into your meals and snacks. It goe
Posted 8 years ago
My dad has been bugging me for some authentic New Zealand baking (being the daughter of a woman who could cook
Posted 8 years ago
Thattukada Chicken Fry! Chicken that is bursting with heat from the spices and tang from the lime makes you wa
Posted 8 years ago
About four years ago I hosted one of our annual Mom's Who Needs Wine Evenings. One of the ladies was pregnant
Posted 8 years ago
A flavorful and simple chicken marinade that is a family favorite recipe. This Grilled Chicken is always a hug
Posted 8 years ago
A twist on an English dessert - bananas, toffee, and whipped cream, taken out of the pie crust and nestled in
Posted 8 years ago
Egg Biryani recipe - a step by step guide and full proof recipe to make an authentic egg biryani recipe in Hyd
Posted 8 years ago
These French toast sliders are so decadent and perfect to serve for your next special brunch.
Posted 8 years ago
A flavorful Spring-inspired Pasta Salad with Spring Vegetables and a Zesty Lemon Parsley dressing.
Posted 8 years ago
30-minute delicious, simple & super flavorful vegan kale caesar salad with garlic paprika croutons that wi
Posted 8 years ago
All the spicy flavors of chicken enchiladas mixed into a comforting macaroni and cheese casserole. Save t
Posted 8 years ago
Tonight’s culinary experiment involved baking fish in a tiny RV stove. I think I accomplished the challenge
Posted 8 years ago
This is my go-to, bring-the-heat mustard sauce. Although it is spicy (hey, there's Sriracha in it), and a bit
Posted 8 years ago
When I first read through this recipe for Lexington slaw (where I found it, I can't recall) I thought someone
Posted 8 years ago
Sriracha hot sauce finds its way into a lot of our dishes. Not because we like super-hot foods, but because we
Posted 8 years ago
My mom was a busy mother of 3, and sometimes we had fast food for dinner, because life happens and that's okay
Posted 8 years ago
We found a neat old piece of cast iron last week at a yard sale. Now it’s Ken’s newest favorit
Posted 8 years ago
Best Vegetarian Pizza There is something special about Papa Murphy's pizza.  If you haven't had it before, I'
Posted 8 years ago
Light, fluffy whipped cream meets cocoa and shredded coconut in this super simple dessert. You’re only
Posted 8 years ago
Raw Coconut Samosas - filled with spiced turmeric potatoes.
Posted 8 years ago
Ginataang tulingan is very easy to make. If you love coconut milk than this is for you
Posted 8 years ago
This wedge salad is my dream come true! Creamy, salty, and crunchy and totally worthy of a splurge!
Posted 8 years ago
This chunky, garden-fresh calabacitas-style salsa is made with zucchini, squash, corn, onions, jalapeno pepper
Posted 8 years ago
Uma deliciosa massa ao molho alfredo com frango
Posted 8 years ago