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  Biscuits and Gravy are one of the best southern breakfasts ever. You just can't beat a fluffy and tende
Posted 8 years ago
Quick and easy chicken tacos flavored with cumin, lime, and garlic – perfect for those busy weeknights! A fe
Posted 8 years ago
Nem og lækker blomkålsgratin med skinke
Posted 8 years ago
Sweet, garlicky, and spicy salmon. Quickly marinated then pan seared, dinner is ready in under 30 minutes!
Posted 8 years ago
This Chunky Monkey Pancakes recipe is amazing, the perfect way to get chocolate in your morning routine ;) I
Posted 8 years ago
An amazing way to prepare chicken breasts, this Creamy Skillet Chicken with Mushrooms and Bacon is the ultimat
Posted 8 years ago
Attention! This prawn pasta in creamy lemon-wine sauce will make you a crazy pasta addict! Taste at your own r
Posted 8 years ago
    No. You will not be finding any red meat in this post (however if this brings you to tears there
Posted 8 years ago
This was so simple, that I wish I'd done it long ago.  I do love sweet potatoes, and adding them to my Actifr
Posted 8 years ago
A very simple yet effective way for Storing Fresh Garlic for months without going bad! Yes today we are learni
Posted 8 years ago
This easy Skillet Soda Bread recipe is flavored with orange zest, fennel seeds and currants plumped with whis
Posted 8 years ago
Here we are a little over a week after Emma’s 7th birthday and I  can't help but think of how special her 6
Posted 8 years ago
Apple Feta Quesadillas combine tart apples and salty feta for a not so traditional but extra flavorful take on
Posted 8 years ago
A delicious bowl of soup could change your whole day!       I believe it. Now this soup is
Posted 8 years ago
For most, the thought of international travel lends a feeling of excitement and wonder.  For me, I usually de
Posted 8 years ago
Playing with your food has never been so fun when you turn your breakfast into an architectural wonder.
Posted 8 years ago
If I could describe the perfect lunch, it would be this salad. Well, I mean actually a lunch with my friends a
Posted 8 years ago
Hearty, vegan chili to warm and fill you up!
Posted 8 years ago
Good to Know These diabetic-friendly pancakes are low in fat and easy to make. Serve with fresh fruit to make
Posted 8 years ago
This recipe was sent to us by Jenn Mangeri from Nashville, TN. If you have more time and would like to develop
Posted 8 years ago
Kick up your pizza night a notch with this super easy Buffalo chickpea pizza. Chickpeas are tossed with Buffal
Posted 8 years ago
Голубці - це та страва, яка славиться ще з давніх часів. Її вж
Posted 8 years ago
This Birthday cake screams fun - 4 layers of multi-coloured lemon chiffon sponge, inter-spaced with dairy-free
Posted 8 years ago
What's for dinner? Is that the one question that you dread hearing each and every day? So often we get into a
Posted 8 years ago
Adapted from Miss Daisy's Cookbook, published 1978.
Posted 8 years ago
This exceptionally delectable cake is made moist by the addition of crushed pineapple, then it's frosted with
Posted 8 years ago
Have you ever had Leprechaun Candy Bark? It's super easy to make and only requires just a little bit of your t
Posted 8 years ago
Asian style Homemade burger recipe(lamb meat burger  in pitta bread with fresh herbs, tomatoes, onions).
Posted 8 years ago
This meat lover's 3 cheese baked rigatoni is extremely satisfying comfort food - and easy to throw together!
Posted 8 years ago
  This is an oldie but goodie. I was first introduced to this snack by my friend and sort of sister Adin
Posted 8 years ago
Prajitura Greta Garbo (numita si Zserbo, Jerbo, Gerbeaud) este o reteta veche, este extrem de fina, cu foi din
Posted 8 years ago
Like back in the day. Just better for you.
Posted 8 years ago
We’re reaching that really hard stage of winter, where the snow has turned to slush and the holiday glow wor
Posted 8 years ago
Learn to make your own sprinkles (or "jimmies" or "hundreds and thousands") so you never run out!  Customize
Posted 8 years ago
(English recipe, please scroll down) Hoje trago uma daquelas receitas que para mim é comida de conforto, um
Posted 8 years ago
Nothing is a bigger guilty pleasure than Ramen noodles. Yes, we're going there today. Back to a time wher
Posted 8 years ago