Note: Although the donuts are perfectly fine to eat the second and third days, they are best when eaten the sa

Cheesy Chicken Corn Chowder (skinny), without cream, but does not sacrifice the taste or flavor. So good, but

Small Batch Trail Mix Cookies, buttery and chewy in the middle yet crispy around the edges. Packed with health

A rich, hearty and flavorful easy Cauliflower Bolognese. Feeds a crowd and makes excellent leftovers. The Clev

Delicious slow cooked barbecue Oxtail made in the slow cooker.

Delicious slow cooked barbecue Oxtail made in the slow cooker.

A twist on lemon bars turned into tangelo tarts.

Tonight, I had tacos on my mind. Lately, I've been making these waffle nachos that are just so stinking good.

This Mojito Water is a refreshing infused water with bright limes and cool mint - make it in minutes!

Jackie took me to one of her favorite spots for lunch recently, Le Pain Quotidien. I like to think I am a pret

I love to serve this salad dressing over a salad of gem lettuce, sliced apple, thinly sliced red onion, cucumb

Yummy oatmeal cookie base with a rich, fudgy filling that is perfect for school lunches.

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A cup of flavored coffee is a must to start my day. I don't like the taste of plain coffee, and even adding a

Are you ready for some food fusion? I know I am, introducing Thai Red Curry Biscuits! (AKA: a crazy delicious

If you walk around the store, you will usually see things that you can probably make at home, but are availabl

I never used to be a salad eater. Years ago salad to me was the good old lettuce leaves, some chopped tomato a

This recipe requires overnight soaking (12 hours or more!) and also requires a blender.

Mambazha Pulisseri / Mambazha Pulissery is a sweet and sour curry with ripe mangoes and yogurt. It will play w

A quick and easy soup with minimal ingredients….made in minutes.

An authentic Pad Thai sauce (with gluten-free, paleo, vegetarian/vegan variations in the notes) for making Pad

This veggie burger recipe uses garbanzo beans as the base and quinoa for crunch. These burgers hold up excepti

Pako Salad (Fiddlehead Fern Salad), Filipino Salad that's made colorful with the addition of tomato, red onion

Here's a healthy and lighter twist on the famous Caesar salad. I just ate it for lunch and as usual, my tummy

Cobia is one of my favorite types of fish to experiment with in the kitchen. My dad regularly catches it on hi

Sweet, chocolaty doughnuts with a shiny chocolate glaze are perfect with a cup of coffee on a weekend morning.

Adapted from Better Homes and Gardens

A buttery orangery chocolaty cookie that is packed full of flavor, nuts and chocolate chips and a ting of oran

Classic southern Strawberry Shortcake Cupcakes with a surprise strawberry stuffed inside with American Butterc

I realised earlier that I’ve only done one recipe post in the whole of 2016, and hey, that’s just not on.

Relax with a Wild Blueberry & Lavender Smoothie for the ultimate stress relief!

Smoked sausage and smoked marinara sauce lasagna. Smoke sausage and combine with smoked marinara sauce for a r

Kung Pao Chicken is a standard on any (American) Chinese menu, and while we enjoy the occasional take-out as m

10 Minute Stir-Fry Shrimp & Cashews will have your family running to the dinner table! Shrimp - we love

Shrimp Broccoli Rice made with fresh ingredients and a perfect meal solution for all year round! This shop has

Next time, make your burger a salad.