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Cooler evenings and the recent time change are making soup sound more delicious than ever.  This savory class
Posted 9 years ago
*Inspired by and adapted from Siggi's Cured Salmon with Skyr recipe
Posted 9 years ago
A cooling yogurt salad with beetroot
Posted 9 years ago
Tandoori chicken recipe made with boneless chicken breast pieces in an oven.
Posted 9 years ago
Gluten free vegan pumpkin spice porncakes to help ease your fall to winter transition.
Posted 9 years ago
European style hot chocolate is so rich and decadent, you can serve this to your guests as a warm, comforting
Posted 9 years ago
Yay yay yayyyy! It's finally Halloween! I don't know about you, but I love Halloween! Growing up, we always ha
Posted 9 years ago
אני מאוד אוהבת את הטרנד של עוגות בכוס, אבל חשוב לדעת שלא כל עו
Posted 9 years ago
Dia de Los Muertos (Day of the Dead) is a Mexican holiday that occurs on the first two days of November,
Posted 9 years ago
Goodbye Halloween, helllllloo Holiday Season! Can you tell I am really excited about this time of year? Like m
Posted 9 years ago
These little babies pack a big punch, with loads of  healthy nuts, wheatgerm, oats, coconut and the sweet ta
Posted 9 years ago
A tangy, creamy and thick vegan yogurt made with only two simple ingredients! You won't believe there isn't AN
Posted 9 years ago
Packed with nutrients, this hearty breakfast is a great start to your day!
Posted 9 years ago
Savory, sweet, and packed with the flavors of herbs and autumn vegetables, this Gluten Free Root Vegetable Stu
Posted 9 years ago
Remember me? Weekend in a French Kitchen? The project I started back in July where I ridiculously committed to
Posted 9 years ago
Learn how to make bagels at home in an easy step by step manner! How was your Halloween friends? Did you guys
Posted 9 years ago
One of my favorite sandwiches is a goat cheese and honey sandwich topped with sliced almonds. I was in the mi
Posted 9 years ago
    Pentru familia mea ciorba sau supa este esentiala. Atat supa cat si ciorba face parte din traditia c
Posted 9 years ago
You can't talk about simple vegan meals without considering the humble "hippie bowl." A hippie bowl is an end
Posted 9 years ago
You can't talk about simple vegan meals without considering the humble "hippie bowl." A hippie bowl is an end
Posted 9 years ago
If you've ever wanted to make your own homemade vegetable broth, but couldn't be bothered with the effort, you
Posted 9 years ago
Buckeyes are an awesome candy slash dessert. They have a unique flavor due to the peanut butter combined with
Posted 9 years ago
I participated in an Influencer Activation on behalf of Influence Central for Calphalon. I received product sa
Posted 9 years ago
Super soft and delicious 30 minute salmon cakes with hearts of palm and chickpeas. A perfect gluten free and d
Posted 9 years ago
A simple, vegan, 5-ingredient barley soup that will leave you warm and satisfied in the colder weather. Tradit
Posted 9 years ago
Estoy muy emocionada con esta receta y con este día porque con esta receta inauguramos nuestro canal de youtu
Posted 9 years ago
Okay so hear me out. And yea, I know that's no way to start a post about anything intended to be edible. But o
Posted 9 years ago
Spice up your tailgate party with the Hook'em by the Horns Bloody Mary!
Posted 9 years ago
Panera's butternut squash soup is a fall favorite that is loaded with flavor and cream. My vegan butternut squ
Posted 9 years ago
Thanks to Anderson Seafoods for today's recipe. This post contains affiliate links. I'm equal parts happy and
Posted 9 years ago
Easy Pumpkin Smoothie Bowl topped with apple chips, flax seeds and granola!  I am honored to be a Stonyfield
Posted 9 years ago
This Buttermilk Ranch Oven-Fried Chicken is bound to become a new family favorite! This recipe is perfect for
Posted 9 years ago
Remember, my freezer cooking adventure where I made 16 meals for the freezer? Well this easy taco casserole re
Posted 9 years ago
Nurnberger Bratwurst or Three on a Roll Wilkommen! Let's Celebrate Oktoberfest.What better way to celebrate Ok
Posted 9 years ago
1 Package of Cream Cheese (8 oz.) 1 Cup Shredded Cheddar Cheese ¼ tsp. Garlic Powder 8 Jalapeno Peppers
Posted 9 years ago
Our Favorite Spinach Salad with Poppy Seed Dressing has fresh spinach, bacon, red onions, grapes, crunchy peca
Posted 9 years ago