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I know, I know. The world doesn't need another pumpkin muffin recipe. BUT if the rest of the world is as lazy
Posted 8 years ago
Classic Mashed Potatoes are simple to make with everyday ingredients and so good! Smooth, creamy and full of f
Posted 8 years ago
An easy cranberry salad as a side dish for a special turkey dinner or just any lunch or dinner.
Posted 8 years ago
Fudgy brownies layered with whipped cream, salted caramel sauce, and toasted pecans. These trifles are elegant
Posted 8 years ago
"I'm so sick of cooking!" That's my exact sentence I spilled out. My husband used to say "maybe just get some
Posted 8 years ago
A simple and delicious marinade for chicken with items almost everyone has in their fridge or pantry.
Posted 8 years ago
Add this addictive homemade Pecan Chocolate Toffee to your baking list!
Posted 8 years ago
These amazing German chocolate cake cookies start with a cake mix cookie base, topped with a delicious homemad
Posted 8 years ago
Sparkling Spiced CranApple Cider ~ Celebrate the indulgence of the holiday season with a refreshing, sparkling
Posted 8 years ago
I have fond memories of the Jiffy corn bread muffins as a child. These are my "in a jiffy" version o
Posted 8 years ago
Roasted Butternut Squash & Brussels sprouts with cranberries, balsamic vinegar and maple syrup makes an ea
Posted 8 years ago
Creamy Green Bean Casserole From Scratch, with fresh baby bella mushrooms and a cheesy breadcrumb topping. Thi
Posted 8 years ago
Panko Crusted green beans served with a side of Sriracha Mayo.
Posted 8 years ago
Nutty, chewy, and bright, this fall farro salad is decorated with pomegranate seeds and dried cranberries, and
Posted 8 years ago
The classic Thanksgiving dish, stuffing, gets a healthy and delicious makeover. These stuffing pasta nests are
Posted 8 years ago
Your family will never think rice is boring again with this Vegan Roasted Butternut Squash, Apple, and Cranber
Posted 8 years ago
Creamy, thick hot chocolate made with coconut milk and dark chocolate. A better for you version made with real
Posted 8 years ago
Celebrate Oktoberfest with this hearty Beer-Braised Kielbasa with Harvest Vegetables.
Posted 8 years ago
Paleo Baked Potato Salad is rich flavorful simple dish that is loaded with roasted vegetables, spices and bac
Posted 8 years ago
1975 called and they want their meatloaf back! I know, I know! I’ve been meatloaf obsessed lately. However,
Posted 8 years ago
Eeep! I'm so excited to have another awesome guest poster for you guys! I just looooove Kathryn from Family Fo
Posted 8 years ago
Yogurt Breakfast Bowls - And easy breakfast that will definitely fill you up!
Posted 8 years ago
This Creamy Roasted Butternut Squash Soup is both gluten-free and vegan. Serve as an appetizer or the main cou
Posted 8 years ago
Open Faced Cheesy Hamburger Sub is a great way to use up the spaghetti sauce leftovers.
Posted 8 years ago
Apple Cinnamon Smoothie Bowl is a quick and easy snack topped with chai, banana and apple chips! I am honored
Posted 8 years ago
We talked a bit ago about how I have been making meals for John's Grandmother. This week I brought her this Cr
Posted 8 years ago
At about one a.m. on Sunday morning I decided I really wanted Chipotle chips and guac. Not just any chips and
Posted 8 years ago
A flavor packed vegan soup filled with red lentils, kale and delicious spices.
Posted 8 years ago
A not sad desk lunch bursting with flavor from sweet fire-roasted red peppers, creamy avocado, nutty hummus, b
Posted 8 years ago
Duchess potatoes are soft, fluffy, individual servings of mashed potatoes baked until golden.
Posted 8 years ago
Zoodles. It's where its (currently) at. This is a super easy (and very fast) weeknight dinner with spiralized
Posted 8 years ago
These Flourless Chocolate Chip Gingerbread Cookies will absolutely melt in your mouth, but the best part is ho
Posted 8 years ago
Cremini Mushroom Dressing has baby portabellas and is all wrapped up in a casserole. Rich flavors makes this r
Posted 8 years ago
You will love these healthier coconut flour zucchini fritters made low carb and gluten free. Serve them as an
Posted 8 years ago
Hard twice baked cookies made with chestnut flour and chocolate chips
Posted 8 years ago
    Amaretto Roasted Acorn Squash with butter and brown sugar has a buttery, almond flavor that make
Posted 8 years ago