from Cooking Light Magazine, August 2015

Enjoy an authentic easy French recipe, both sweet and savory. The perfect dish to prepare when you run out of

What a great way to add some spice to the last of fresh in- season corn (but don't worry you can easily  adju

You'll Need: Butterfingers Candy Bars Quick Oats 11x7 Pan Caramel Apple Butterfinger Bars Ingredients 1 cup fl

A creamy, rich and tasty Vegan Mushroom Risotto made with peas for an extra splash of color. The creaminess of

I can't help it. Come the end of August, and I am struck with the need to bake. Once September hits, I've been

Here's one of my favorite dips besides pico de gallo and guacamole. I get it all the time at Applebees in thei

Today I am keeping my fingers crossed for rain.  Lots and lots of rain.  Rain, but no wind and no lightning.

Can you believe it is going to be September in just a few days!!!!! Time flies by so fast, but summer isn’t

Durian season is just about to end here in Malaysia so.... good job me for posting this durian recipe ages aft

If you were hoping for a light, healthy recipe today, move along (in fact, come back next time). If, on the ot

A perfect Thanksgiving side dish featuring fresh Brussels Sprouts and a crunchy crumb made with JWM Cheesestic

This recipe can be doubled or tripled and still comes out great!

I came up with this recipe to satisfy my cravings for Cherry Limeade Slushies from Sonic. As far as I can tell

At the beginning of this week, I posted a recipe for Lunch Lady Pizza because I was craving that old-style rec

Hacía ya tiempo que no compartía con ustedes un pan con prefermento. Los panes que parten de un prefermento

Don't maple and bacon belong together? It's like the perfect marriage! Sweet & Salty! Well...hold your hor

Zarzavat de supa,ciorba, pentru iarna, cu verdeturi si legume proaspete, o reteta simpla si fara conservanti

Beautiful red bell peppers stuffed with a Mexican style quinoa blend then baked to ooey-gooey perfection. Tota

Strawberries Caprese proves that in Italy the tomato isn't as widely used as Americans presume. Berries, peac

My family loves enchiladas. This enchilada sauce is creamy and more subtle than using the straight enchilada s

Scones are a relative of biscuits. They are tender, flaky, and light. These scones have the added benefits of

A refreshing smoothie in a bowl with more fresh fruit and granola, coconut sprinkled on top and a drizzle of h

Have you ever heard of misophonia? I feel like it's one of those things that you only know of if you struggle

Today I'm sharing my mom's recipe for Clean Eating Refrigerator Pickles. I had never made them or even heard

Recipe for a vegan Falafel Burger with avocado sauce, spinach & homemade burger buns. Flavor explosion for

*House Seasoning: Mix together 1 cup salt, ¼ cup black pepper and ¼ cup garlic powder

Marinated turkey breast pieces, tzatziki, red cabbage and onions, all stuffed in a delicious Turkish flatbread

On Wednesday night I attended a 3 Seeds Cooking School class and learnt how to get the pork belly crackling re

2 cups palak / spinach 1 cup curd ½ tsp turmeric powder / haldi 2-3 tsp water 1 tsp ghee ½ tsp m

Easy Kaju Katli recipe with stepwise instructions.

I made many of these while I was home this summer. And experimented with all different flavors. They are seri

Smoky Kale Chickpea Farro Soup is a vegetarian soup perfect for the crisp fall weather packed with kale, chick

Oh my gosh these seriously cute Honey Bee Beehive Cupcake Recipe is just so dang cute! I just love how they tu

Birthday Confetti Cinnamon Rolls are a fun breakfast idea to start a birthday! And with just 2 ingredients, it

Yes. This is the best mushroom salad recipe you will ever make! It will instantly become your favorite, you'll