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This is a recipe that my wife's grandmother use to make all the time.
Posted 10 years ago
Une recette maison pour un nouveau produit, c'est toujours une expérimentation. Mais quand tu reviens d'un re
Posted 10 years ago
Brown Sugar Butter Cookies: Buttery cookies made with brown sugar. These tender cookies are so easy to make!
Posted 10 years ago
    We had an Indo-Chinese party last weekend. Everyone had to cook one Indo-Chinese dish to bring
Posted 10 years ago
Creamy, garlicky, spicy and full of lemony, briny flavor, this vegan Cesar dressing is delicious on any variet
Posted 10 years ago
Shrimp Fried Quinoa - if you like fried rice and seafood, why not try this easy recipe with quinoa.
Posted 10 years ago
Peppercorn and Coffee Rubbed Flank Steak - This quick c
Posted 10 years ago
Making your own takeout is usually healthier, cheaper and tastier than the cartons of food the delivery guy dr
Posted 10 years ago
Recently the entire house was sick and after lysolling and disinfecting and deep cleaning most things are back
Posted 10 years ago
Pomegranate gives a sweet yet tart flavour to the every day roast chicken.
Posted 10 years ago
A gluten-free, vegan, and refined sugar-free sacher torte {or sachertorte} has been on my mind for some time n
Posted 10 years ago
I have been busy traveling for work, so now that I'm on the Florida coast, I figured it was the perfect time t
Posted 10 years ago
New England Style Baked Beans New England Style Baked Beans are a real favorite here in Turnips 2 Tangerines.
Posted 10 years ago
What's not to love about these creamy delicious little potatoes? I roasted them with some fresh thyme, olive
Posted 10 years ago
Turkish Inspired Eggplant with Tomatoes - Imam Bayildi made right in a skillet. Turkish Inspired Eggplant with
Posted 10 years ago
Last year at my brother's graduation party, I learned the infamous grape jelly and chili sauce meatballs recip
Posted 10 years ago
Yum This recipe for my Slow Cooker Chicken Enchiladas was inspired by my family's  love of Mexican food. Some
Posted 10 years ago
Perhaps like some of you, I steered away from cooking or eating beets for years.  But I came across a recipe
Posted 10 years ago
My goodness, I’ve been tackling this brunch theme for quite a while now. But no worries! These recipes are h
Posted 10 years ago
This dry fruit cakes is heavy, dense cakes that have a relatively low flour content and contain lots of mixed
Posted 10 years ago
This is a really, really simple bowl but it has been a staple of mine for a long time. It originated as a bedt
Posted 10 years ago
I have partnered with Hormel Foods as part of their Extended Family Blogger Program. While Hormel Foods provid
Posted 10 years ago
Pesto and cucumber sandwich, quick fix evening snack or breakfast... Basil pesto smeared on bread, topped with
Posted 10 years ago
This coconut flour chocolate chip snack cake is loaded with nutritious and wholesome ingredients. It's healthy
Posted 10 years ago
The sweetest, juiciest and best way to make corn on the cob in minutes!
Posted 10 years ago
Lemon Raspberry Bundt Cake #cakemonday ...........what an perfect idea! I know I sang the praises of my school
Posted 10 years ago
When I saw Zoe posted the Vienesse Biscuits, I immediately baked a small batch for our afternoon tea. When th
Posted 10 years ago
Asian salmon patties made with wild canned salmon with lots of crisp fresh flavors from lime, ginger, sesame o
Posted 10 years ago
Cocktail time!  Don't let the name of this Brown Derby Spritzer fool you.  While you may think that that th
Posted 10 years ago
Cóctel de Camarónes, simply known as Mexican Shrimp Cocktail, doesn't resemble an American shrimp cocktail a
Posted 10 years ago
Wednesday, hump day. The middle of the week when you're hoping the rest of the week will sail right on by. The
Posted 10 years ago
This overnight oatmeal will soon become your go-to-breakfast! Overnight oatmeals are not only extremely easy t
Posted 10 years ago
Living in Cincinnati is funny.  I live and work in Ohio but buy my groceries and get gas in Kentucky. Even th
Posted 10 years ago
Hiya! I hope your week is going well! The last few weeks for us have been crazy busy, but I have some news! Tw
Posted 10 years ago
Fresh & sweet watermelon, crispy cucumber, spicy jalapenos tossed together with feta cheese and simple oli
Posted 10 years ago
Don't just drink tequila on Cinco de Mayo - take a bite out of it with this Tequila Cornbread!   &nb
Posted 10 years ago