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This velvety smooth Red Velvet Hot Chocolate is topped with sweetened whipped cream and chocolate to make a sa
Posted 10 years ago
This recipe for White Chocolate Macadamia Nut Blondies is a simply wonderful treat for Valentine's Day...or an
Posted 10 years ago
To license this image please contact me at nicole@thespicetrain.com. Here's what I did with the leftover rice
Posted 10 years ago
An Antipasto Platter is truly the easiest appetizer, and it's perfect for entertaining because it can be assem
Posted 10 years ago
If you're looking for an easy weeknight dinner, make use of that crockpot and look no further than this delici
Posted 10 years ago
Easy and delicious no-bake pie with a light red velvet flavored cheesecake filling on a chocolate cookie crust
Posted 10 years ago
  Amaretti au citron Des amaretti moelleux au citron et parfumés à la fleur d'oranger et a l'extrait d
Posted 10 years ago
Grab a spiralizer or veggie peeler & whip up this quick, easy, & healthy salad of beet, carrot, cucumb
Posted 10 years ago
These Oven Roasted Potatoes are a much healthier option than frying them in butter (even though that's my favo
Posted 10 years ago
I am SO SO excited to finally share this bread recipe! I've been trying to get this dough thing pretty much si
Posted 10 years ago
This chocolaty heart shaped brownie is a blessing for special occasions. Strawberry gives a unique flavor to t
Posted 10 years ago
This Bacon Ranch Chicken Casserole is deliciously creamy, cheesy and just plate licking amazing. Bacon and ran
Posted 10 years ago
This Bacon Ranch Chicken Casserole is deliciously creamy, cheesy and just plate licking amazing. Bacon and ran
Posted 10 years ago
There is absolutely no better Valentine's dinner in the world than this Baked Camembert with Walnuts and Pear
Posted 10 years ago
1-2 cups cooked veggies, such as sauteed mushrooms , roasted red peppers , spinach , etc. grated raw cheddar s
Posted 10 years ago
Ricetta della schiacciata alla fiorentina soffice  e leggera, farcita con panna montata come si usa fare a Fi
Posted 10 years ago
Soft, tender, buttery and brushed with a garlic and herb butter... these soft pretzel sticks from scratch tast
Posted 10 years ago
I'm thrilled to be guesting with Michelle at Vitamin Sunshine today.  I featured Michelle on Tuesday Tidbit
Posted 10 years ago
You know that amazing beer cheese dip you get at pubs? Now you can make that at home, with the addition of fla
Posted 10 years ago
I'm pretty sure peanut butter and chocolate in baked goods is one of the best flavor combinations out there. A
Posted 10 years ago
This Strawberry Bellini is the ultimate holiday cocktail! Two simple ingredients combine for a refreshing spar
Posted 10 years ago
Every now and then I feel like all of my food mojo gets lost. I'll be rocking and rolling for a few weeks, buz
Posted 10 years ago
These salmon avocado burgers are a nutritional jackpot, but even better, they're quick to make, a fantastic fo
Posted 10 years ago
There comes a time in my eating world where I have to step out of my comfort zone and think outside the box. S
Posted 10 years ago
Delicious japanese spaghetti and meatballs made with edamame, miso, and shishito peppers served over udon
Posted 10 years ago
Hi friends! Today I’m excited to not only bring you the most delicious Baked Cake Donuts recipe, but just
Posted 10 years ago
This Raspberry Coconut Crumble Tart has an almond coconut crust that doubles as a crumble topping, filled with
Posted 10 years ago
Chocolate Covered Strawberries are an elegant touch to any occasion - especially when they are made with cocon
Posted 10 years ago
I love a nice bowl of chili on a cold winter day. I usually make the pork green chile posole that's in my Tast
Posted 10 years ago
Layered Strawberry Mousse Brownies - a rich chocolate brownie topped with strawberry mousse and chocolate gana
Posted 10 years ago
I love donuts absolutely love them but I hate making fried donuts so when baked donuts became popular I was so
Posted 10 years ago
This Chicken Alfredo Pizza will be the best that you make! The homemade alfredo sauce is out of this world and
Posted 10 years ago
These cake donuts have a light nutty taste, are drizzled with a sweet pink glaze, and topped with sparkling su
Posted 10 years ago
If you like Mounds candy bars and you love cookies, you'll love this Mounds-inspired take on my favorite puddi
Posted 10 years ago
Ingredienser kan kjøpes på altShop eller iHerb.
Posted 10 years ago
Something I really enjoy about cooking is that fact that it opens me up to all kinds of new things. Whether it
Posted 10 years ago