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Pastichio is a food of love – what I would describe as a Greek version of lasagna.
Posted 10 years ago
An irresistible lemon bar studded with white chocolate chips Do you have a special place that you feel is al
Posted 10 years ago
Easy delicious chicken recipe - made with ingredients you already have at home
Posted 10 years ago
These lasagna rollups are filled with spinach and chicken, covered with a homemade tomato sauce, then baked in
Posted 10 years ago
Indulgent, decadent, and healthy(ish)?!  This Vegan and Dairy-Free Dark Chocolate Peanut Butter Mousse has a
Posted 10 years ago
This is a recipe for one of my favorite Mexican dishes, Chimichangas. I could totally eat tacos or burritos on
Posted 10 years ago
A tasty seasonal salad with chunks of mango throughout. A great summer side dish!
Posted 10 years ago
Serves 1 Eggs Florentine a la Cumin Recipe Type: Breakfast Ingredients 1 cup chopped spinach (fresh or thawed,
Posted 10 years ago
Sweet Potato Gnocchi with Bacon and Sage - Dinner is ready in just 20 minutes! Crunchy smokey bacon, fresh sag
Posted 10 years ago
Black and White Chocolate Brownie Sundae Cuisine: American Author: Jane Kaylie Prep time: 15 mins Cook time: 2
Posted 10 years ago
German Cream Cheese Brownies Cuisine: American Author: Jane Kaylie Prep time: 10 mins Cook time: 40 mins Total
Posted 10 years ago
Savory with just a hint of sweetness, these Mashed Turnips with Brown Butter and Bacon are so delicious! A gre
Posted 10 years ago
Grapefruit curd made with Florida grapefruit served in a thyme shortbread tart crust.
Posted 10 years ago
Red Velvet Parfaits Recipe turns the classic favorite into a show-stopping presentation for entertaining. I ac
Posted 10 years ago
Made with Snack Pack Pudding Cups, and topped with chocolate covered strawberry cupid arrows, these snacks are
Posted 10 years ago
People. It's cold here. Seriously. I was in Mexico, Grand Cayman, and Jamaica last week. I came home two hours
Posted 10 years ago
Penne Pasta tossed with Gala apples, celery, walnuts and a lightened-up, homemade Caesar Dressing.
Posted 10 years ago
Everyone needs a classic chocolate cake recipe for when those cravings call! Just like I promised on Monday,&n
Posted 10 years ago
This new way of eating has been quite the adventure for me. I had forgotten all those little potholes that pop
Posted 10 years ago
There are so many perfectly imperfect things around us: fluffy clouds, a newborn baby's cry, distressed skinny
Posted 10 years ago
These Low Carb and Grain Free sandwich buns flavored with Italian herbs and cheese are picky family approved!
Posted 10 years ago
A Southern Tradition
Posted 10 years ago
Who said African food is boring? Lie lie! This recipe will make your taste boards sing! It's so delicious, you
Posted 10 years ago
Fat Free Fudge Brownies Cuisine: American Author: Jane Kaylie Prep time: 10 mins Cook time: 25 mins Total time
Posted 10 years ago
Rich Chocolate Cake Or Brownies Cuisine: American Author: Jane Kaylie Prep time: 10 mins Cook time: 45 mins To
Posted 10 years ago
Welcome back to our monthly Foodie Extravaganza! If this is your first time joining us, the Foodie Extravaganz
Posted 10 years ago
Bonjour à tous ! Aujourd'hui il ne fait pas spécialement beau, et on se laisserait bien tenter par un plat r
Posted 10 years ago
Superbowl is over and done with but G is yet to stop ranting about the loss of Seattle Seahawks to New England
Posted 10 years ago
Brown Sugar Brownies Cuisine: American Author: Jane Kaylie Prep time: 10 mins Cook time: 30 mins Total time: 4
Posted 10 years ago
  Zuppa di Farro or Italian Farro Soup is a hearty, broth soup made from Italian pearled farro, pancetta,
Posted 10 years ago
Easy Tomato Florentine Soup is ready in under 20 minutes and is infused with flavor from a Parmesan Cheese rin
Posted 10 years ago
Do you love green beans as much as I do? I can remember a time not too long ago where I wasn't such a huge fan
Posted 10 years ago
Bright lime and cilantro give these marinated mushrooms a Mexican flair and lots of flavor.
Posted 10 years ago
Coconut Fudge Brownies Cuisine: American Author: Jane Kaylie Prep time: 20 mins Cook time: 40 mins Total time:
Posted 10 years ago
Hoy vamos de masas y en Mallorca, una de las masas por excelencia es la de las empanadas, plato mallorquín tÃ
Posted 10 years ago
Simple and delicious frozen red velvet miniature cheesecakes. An option to make an 8-inch springform version o
Posted 10 years ago