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In under an hour you can prepare a batch of twenty falafels that will last all week, and leftovers are perfect
Posted 9 years ago
One Pot Chicken and Vegetables - A simple dish of brown
Posted 9 years ago
Easy and quick, scrambled eggs in a cup can be individually customized with whatever veggies and other ingredi
Posted 9 years ago
I've often seen restaurants in Singapore offering Budae Jjigae in their menu and often wondered what it is abo
Posted 9 years ago
The perfect dish to serve when you have friends over. It's impressive and yet simple to make, which will defin
Posted 9 years ago
A healthy and nutritious cake with whole wheat flour and grated carrots
Posted 9 years ago
Traditional chicken nuggets get a makeover with this homemade panko-crusted breading for an extra crispy, chee
Posted 9 years ago
Nous apprécions tous à la maison la cuisine asiatique, et mes trois enfants qui ne sont pas vraiment salade
Posted 9 years ago
Weight Watchers: 9pp per serve (1 slice out of 9 slices)
Posted 9 years ago
Easy Baked Polenta Fries / Chips Recipe - healthy, vegan, seasoned with dried mixed herbs, nutritional yeast,
Posted 9 years ago
Easy Baked Polenta Fries / Chips Recipe - healthy, vegan, seasoned with dried mixed herbs, nutritional yeast,
Posted 9 years ago
Easy Baked Polenta Fries / Chips Recipe - healthy, vegan, seasoned with dried mixed herbs, nutritional yeast,
Posted 9 years ago
    Gâteau au yaourt au chocolat Si c'est bon, c'est danette, danette, danette , vous connaissez su
Posted 9 years ago
Crispy colcannon cakes – made from mashed potatoes, cabbage and cheddar cheese – will be your new favorite
Posted 9 years ago
  Mango Milk Shake Recipe  Ingredients: (Serves 2) Mango – 1 (Big) Sugar – 2 Tbsp Milk – 1 cup Van
Posted 9 years ago
Frisk og lækker grøntsagsjuice
Posted 9 years ago
 These "cheesy" yellow split pea patties with tofu and sesame are some of the best patties I've ever made! Th
Posted 9 years ago
Bonjour à tous ! Je vous en parlais la semaine dernière, j'ai testé une soupe de navets au curry qui a remp
Posted 9 years ago
I am SO ready for spring to roll around again! Even though we have had a very mild winter here in the Pacific
Posted 9 years ago
Clafoutis, pastel cuajado de huevos, leche y nata, hecho con chocolate y frambuesas
Posted 9 years ago
Corned beef hash is the perfect way to use up your leftover corned beef. It makes a protein packed breakfast t
Posted 9 years ago
An easy homemade pickle
Posted 9 years ago
 Cheesy, crispy hash browns giving way to beef, carrots, corn and green peppers smothered in a tomato spiked
Posted 9 years ago
Inspired by Ivan Orkin's recipe in Food and Wine Magazine. Changed and adjusted to our liking, and tried and t
Posted 9 years ago
Back in 2013 we visited LEGOLAND Florida twice, yes twice and one of the highlights for me was the Granny Smit
Posted 9 years ago
You can make this bread as individual rolls in a muffin pan or one large loaf (see notes)
Posted 9 years ago
:: Easy Cold Remedy Drink :: Raise your hand if you have had this dreaded cold that has been going around? You
Posted 9 years ago
a tangy, creamy delicious fresh herbed dressing great on salads, chicken, potato chips, pizza and just about e
Posted 9 years ago
Delicious and easy Pepperoni Chicken Parmesan made with panko crumbs, cheese, pepperoni and tomatoes.
Posted 9 years ago
Hey Everyone! Yeah, I know, I know....who wants fennel salad, but try this recipe and you just might change yo
Posted 9 years ago
I think you have to be pretty brave to publish something like a Paella recipe. Somehow you will be doing or ad
Posted 9 years ago
These gluten free coconut flour cookies are a coconut lovers dream with coconut flour, coconut oil, and no ref
Posted 9 years ago
Tortilla de berenjenas Recipe Type: Entrante Cuisine: Española Prep time: 10 mins Cook time: 30 mins Total ti
Posted 9 years ago
Quand tu es malade, tu lis ou tu regardes la télé. Ton cerveau n'est plus disponible pour autre chose. Et en
Posted 9 years ago
Making your own butter is so rewarding, and you get to control the salt level.
Posted 9 years ago
Though its origins are up for debate, the South has certainly adopted red velvet cake as it as it's own.  It'
Posted 9 years ago