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Cancer. No one expects to hear that diagnosis from their doctor, even though one in three Americans will get c
Posted 9 years ago
Przepis na foremkę około 20-22 cm średnicy.
Posted 9 years ago
I have never been a huge fan of carrot cake, but my sister raves about it and many others swear by it. I final
Posted 9 years ago
השם הרשמי של העוגה הזאת הוא בעצם "עוגת תפוזים של סבתא", כי אמא
Posted 9 years ago
This beef wellington is the first in the series of recipes I am learning to make with my Mum.  I am staying w
Posted 9 years ago
Meaty Cupcakes
Posted 9 years ago
Creamy, full-flavor paleo slow cooker pork chops. Let the pork simmer in your slow cooker all day for a health
Posted 9 years ago
A hearty, filling, vegan lentil and quinoa soup that is packed with protein, vegetables and is lightly spiced.
Posted 9 years ago
A vegan Strawberry pie made of all fresh ingredients and completely uncooked. (raw)
Posted 9 years ago
Hey, Hey, Hey! What brings you to my neck of the blogosphere? Let me guess. Was it yesterday's Facebook  p
Posted 9 years ago
A crown of ladyfingers filled with luscious chocolate mousse flavored with Irish cream
Posted 9 years ago
Tangy vinaigrette with notes of rosemary and smokey bacon.
Posted 9 years ago
Crispy on the outside and oozing with sweet juice as you bite into, Jalebis are one Indian dessert you can't s
Posted 9 years ago
Crock Pot Chicken Enchiladas- Delicious and easy Mexican casserole
Posted 9 years ago
To make your own Yakitori sauce just cook up the following ingredients untill the sauce has a thick syrup like
Posted 9 years ago
A grown up take on an old Childhood nemesis. The Brussel Sprout
Posted 9 years ago
Did you know that March is National Nutrition Month? If you have been letting your New Year Resolutions slide
Posted 9 years ago
The best homemade chocolate cupcakes topped with thick and creamy mint frosting. These cupcakes taste just lik
Posted 9 years ago
This 30 Minute Healthy Taco Casserole is made healthier with the use of brown rice and fat-free beans. It come
Posted 9 years ago
Fried rice is best made with rice that is cooked a day or two earlier rather than fresh as it gives it a chanc
Posted 9 years ago
You guys know I love my peanut butter and I share a lot of peanut butter recipes here at Running on Real Food.
Posted 9 years ago
A few ingredients and 5 minutes are all you need for this minty green Shamrock Shake inspired smoothie.
Posted 9 years ago
A recipe from a restaurant in the Mississippi Delta, One of the best fish recipes ever.
Posted 9 years ago
A recipe from a restaurant in the Mississippi Delta, One of the best fish recipe ever.
Posted 9 years ago
K  A  L  E. Kale is so trendy. Kale is a crop topped Spice Girl with ombre hair. Kale is flared
Posted 9 years ago
Hidden Pot O' Gold Pudding Parfait St. Patrick's Day seems to be the one holiday that we don't always go all o
Posted 9 years ago
J'aime le poisson mais lorsqu'il est bien cuisiné. Là ce plat m'a tout bonnement ravi les papilles ! Je suis
Posted 9 years ago
Dr. Joel Furhman's Black Bean Quinoa Soup is a hearty meal full of nutritious ingredients to keep you warm, fu
Posted 9 years ago
I am making some Baked Potato Soup for dinner tonight so I decided to make some potato skins for my kids' afte
Posted 9 years ago
Green ombre cupcakes to celebrate St. Patrick's Day! Made with white cake mix and homemade buttercream, these
Posted 9 years ago
  I'm sure everyone would agree that egg salad is almost everybody's go-to dish.   It is easy to prepar
Posted 9 years ago
    Gâteau basque facile à la crème pâtissière Aujourd'hui, c'est une petite virée au pays bas
Posted 9 years ago
This recipe is super easy and only requires 3 ingredients! (All raw!) For those of you who love ice cream, man
Posted 9 years ago
Resep Soto Banjar - Soto Banjar adalah soto khas dari Kota Banjarmasin, Kalimantan Selatan. Penyajian soto yan
Posted 9 years ago
These little energy bites contain protein, healthy fats and carbs plus a kick from anti-oxidant rich matcha gr
Posted 9 years ago
This is the busiest time of year for me. My boys have so much going on that dinner time is often a rushed meal
Posted 9 years ago