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2 stykker tang Ca 2 spsk creme cheese 100 g røget laks ½ avocado i tynde skiver 10 cm agurk i ty
Posted 10 years ago
Il frullato Spinaci e Mela è un frullato verde con spinaci, mela, limone e semi di chia: naturale, biologico,
Posted 10 years ago
Brioche bread Author: Jeroen Valkenier Prep time: 3 hours Cook time: 30 mins Total time: 3 hours 30 mins Serve
Posted 10 years ago
  Gluten-free pizza! That's right. This is the real deal and I am doing a happy dance right now as I eat
Posted 10 years ago
This easy Boeuf Bourguignon recipe will surpass your idea of any stew thus far. It is truly rich and delicious
Posted 10 years ago
This beet and apple salad is a similar to a mayo free coleslaw. The crisp carrots, beets and apple are a welco
Posted 10 years ago
The Cajun dish Red Beans and Rice is a fabulous combination of flavors.  Every now and then I just have to ma
Posted 10 years ago
Life feels pretty full these days.   I raise two young kids full time. I try to be an acti
Posted 10 years ago
The cannoli had its origins in Sicily. The cannoli in Italian (Sicilian) means little tube. It was prepared as
Posted 10 years ago
Oatmeal is good for you, even in these Oatmeal, Banana & Chocolate Chip Muffins! These are my favourite mu
Posted 10 years ago
There's nothing like a tasty cherry pie!  This combination of tart and sweet is amazing any time of year!  U
Posted 10 years ago
Adapted from Rick Bayless via Cooking on the Ranch
Posted 10 years ago
As promised,  today I'm sharing a very simple recipe for homemade pomegranate molasses. Some of you have rea
Posted 10 years ago
The perfect chocolate peanut butter cupcake recipe for anybody who takes their sweets seriously! It's one of t
Posted 10 years ago
These bars are best served the same day. If making ahead, refrigerate them; bring to room temperature and sift
Posted 10 years ago
Cumin is used in powdered form in this luscious stuffed eggplant recipe that is a fan favorite from the book.
Posted 10 years ago
This pizza with cauliflower crust is definitely on the top of my list of favorite recipes. I just love pizza w
Posted 10 years ago
These Roasted Baby Potatoes are the perfect side dish. They go with everything and are so easy to prepare. Onl
Posted 10 years ago
If you've got a hankering for Chinese food but are short on time, I've got just the ticket.  This delicious S
Posted 10 years ago
Cranberry White Chocolate Chip Nutella Cookies Prep time: 20 mins Cook time: 10 mins Total time: 30 mins Ingre
Posted 10 years ago
So a few weeks before Christmas, my oven broke! YES, I know it definitely stinks! Especially right before I ha
Posted 10 years ago
Classic Snicker apple salad is easy to make with only 3 ingredients, and SO delicious!
Posted 10 years ago
This is a basic pizza sauce recipe that you could make even simpler. If you don't want fresh garlic, you can s
Posted 10 years ago
I found these brownie cookies on Daily Delicious and it was love at first sight! So much chocolate, so soft a
Posted 10 years ago
Debbie makes this Wor Wonton Soup all the time.  She says that if she ever wants my brother Matt to come home
Posted 10 years ago
This delicious wonton soup is made in ten minutes!
Posted 10 years ago
Valentine's Day is only a month away and it's time to start sharing Valentine's treats! Last year, I shared a
Posted 10 years ago
A moist, lightly spiced cake topped with decadent cream cheese frosting. That's what I like to call a WINNE
Posted 10 years ago
Italian Beef!
Posted 10 years ago
Are you ready for a gourmet pizza night?  Well this Garlic Shrimp Alfredo Pizza is SO GOOD!  Plus, F
Posted 10 years ago
My favorite tapas restaurant in Los Angeles, Red O, has a fantastic drink menu, and their cucumber melon marga
Posted 10 years ago
Admittedly, I’m not a huge cookbook person. I feel like I’m pretty damn good at cooking myself and usually
Posted 10 years ago
Admittedly, I’m not a huge cookbook person. I feel like I’m pretty damn good at cooking myself and usually
Posted 10 years ago
This recipe for banana nice cream is so easy and delicious! Now you can have homemade, preservative-free desse
Posted 10 years ago
Reuben donuts are a simple appetizer using leftover corned beef, sauerkraut, shredded swiss cheese and Thousan
Posted 10 years ago
La leche de almendra es una alternativa perfecta para todas aquellas personas que tienen intolerancia o alergi
Posted 10 years ago