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There is nothing I love more than zucchini, especially garden-fresh zucchini.  Usually, I just saute it with
Posted 10 years ago
The only thing better than a juicy harvest apple is a baked apple filled with rich cheesecake! Top it off with
Posted 10 years ago
The only thing better than a juicy harvest apple is a baked apple filled with rich cheesecake! Top it off with
Posted 10 years ago
Candy eyeballs are all the rage as we approach this holiday season! They are simple little ingredients (easy t
Posted 10 years ago
I'm always looking for new ways to prepare chicken, but it's not often I find a chicken dish that really stand
Posted 10 years ago
This Vegan Creamy Pumpkin Pasta Recipe. The sauce is both non-dairy and heart smart. Easy and quick to prepare
Posted 10 years ago
Pumpkin Fluff Pie Recipe Type : Dessert Author: Jessica from www.stuckonsweet.com Prep time: 15 mins Cook time
Posted 10 years ago
These are the best peanut butter cookies I've ever had. They have a "melt in your mouth" quality bec
Posted 10 years ago
Adapted from Taste of Home
Posted 10 years ago
Two years ago, the only thing I craved for breakfast on the weekend was pancakes. For months and months, I ate
Posted 10 years ago
Soft, fluffy banana mini muffins with flakes of dark chocolate and a gooey, melted chocolate center when you e
Posted 10 years ago
These Honey Spice Streusel Muffins are just perfect for your breakfast! Soft, sweet and spicy with the added c
Posted 10 years ago
These fajitas have a minimal amount of oil, are packed with veggies and only take about 20 minutes to make, ma
Posted 10 years ago
Makes about ½ cup, enough to top an 8 or 9-inch casserole
Posted 10 years ago
Posted 10 years ago
    Our, ahem, exact conversation: Hubby: So what's for dinner tonight? Me: Quiche. Hubby: You know
Posted 10 years ago
4 ingredient fresh peppered cheese! The best food (without rennet) your way!
Posted 10 years ago
Jeera pulao recipe is a easy lunch recipe with rice,whole spices,cumin and veggies. Very comforting and warm o
Posted 10 years ago
Today is the first day of pumpkin week at RMK. I am so excited, I wish you could all hear my cheering. This is
Posted 10 years ago
Image - Veg Recipes Of India “Baigan Ka Bharta” is a North Indian recipe which is easy to make and provide
Posted 10 years ago
The Kale Sneak in Meatballs recipe is great to have healthier nutrients in your meal. You also can eat them on
Posted 10 years ago
The following post is from Shaina of Food for My Family and Olmanson Photography: Warm from the oven, this rec
Posted 10 years ago
Scott and I were on one of our pizza dates at Zero Zero in SF. It was a rare day and/or the waiter was very co
Posted 10 years ago
Healthy baked sweet potato fries made right at home - dusted with garlic and awesome Parmesan flavor!
Posted 10 years ago
Last week, Desi and I were helping care for a neighbor's dog, Elvis, for a couple of days while his parents w
Posted 10 years ago
In this post I'll show you How to Roast Winter Squash. Roasted squash can be used in so many recipes and is a
Posted 10 years ago
When remixing this classic, I decided to embrace the qualities of American tzimmes rather than fight them, and
Posted 10 years ago
Prajitura cu struguri si frisca: o prajitura delicioasa, cu un blat pufos, decorat cu frisca si struguri din b
Posted 10 years ago
While these cheesecake cookie dough bars are in fact baked, the cookie dough layer stays just enough underbake
Posted 10 years ago
Beef Fajitas Recipe ala Arie's Kitchen. My first experience with Mexican food was more than 10 years ago. I sa
Posted 10 years ago
Start your day with a refreshing boost from the balanced combination of sweet mango and spicy ginger, bonus: y
Posted 10 years ago
These soft and sweet flourless apple cinnamon muffins are made without flour, oil, or refined sugar. Loaded wi
Posted 10 years ago
A delicious tangy and mildly spicy condiment perfect for your favourite cheese or meat.
Posted 10 years ago
My mom and dad were going to a vegetable farm, so they invited me to come along. They needed some peppers, tom
Posted 10 years ago
A pescetarian alternative to the traditional Eggs Benedict, these are super simple and quick to make using sto
Posted 10 years ago
This is the PERECT soup for a chilly day! The flavor is amazing!
Posted 10 years ago