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A quick and easy meal for someone on the go or if you want something to enjoy with your morning coffee.
Posted 10 years ago
Easy, and super delicious Lasagna Rolls!
Posted 10 years ago
Here's a recipe for the grown ups and prefect timing for the Spooky Halloween season! Halloween Recipe : Blood
Posted 10 years ago
My version of the shopska salad! Cucumbers, green peppers and tomatoes with a healthy portion of feta cheese!
Posted 10 years ago
So I woke up the other morning with the desire to eat pie. Apple pie. I must have been dreaming about pie or s
Posted 10 years ago
bombay pav recipe - soft, light indian bread rolls
Posted 10 years ago
Marshmallow mousse with red currant
Posted 10 years ago
from Food & Wine Magazine, October 2014
Posted 10 years ago
from Food & Wine Magazine, October 2014
Posted 10 years ago
As you guys know, I like me a good salad any time, any day of the week. My hubby on the other hand is your typ
Posted 10 years ago
  I love the crisp, cool mornings of fall! Make a few Pumpkin Belgian Waffles with some warm maple syrup
Posted 10 years ago
This easy pumpkin fudge is rich, smooth, and loaded with pumpkin flavor. No candy thermometer necessary, and o
Posted 10 years ago
Almost always when I bake with pumpkin chocolate is involved. The two go so well together. But I also love pum
Posted 10 years ago
Sauteed Kale with Garlic Chips
Posted 10 years ago
Tasty dinner bread that's so quick and easy to make because it begins with Bisquick! This economical recipe us
Posted 10 years ago
Quick and easy veggie burrito bowls are a delicious way to get dinner on the table fast. This recipe was creat
Posted 10 years ago
Why do white potatoes get such a bad wrap?  Sweet potatoes seem to be getting all of the potato love these da
Posted 10 years ago
No matter where you live, the best tasting fruits and vegetables are the ones locally grown. Here in Californi
Posted 10 years ago
Smoky roasted green tomatoes are perfect with melty sharp cheddar.
Posted 10 years ago
Light and tender apple muffins filled with warm fall spices and topped with an incredible apple cinnamon glaze
Posted 10 years ago
October brings to mind the smell of something delicious coming from the oven and being served with a hot drink
Posted 10 years ago
**This post is sponsored by Smucker's Natural Fruit Spreads as a part of the Mom it Forward Blogger Network. A
Posted 10 years ago
October brings to mind the smell of something delicious coming from the oven and being served with a hot drink
Posted 10 years ago
Well, wouldn't you know that all good things must come to an end. I have reason to believe that things will be
Posted 10 years ago
There is nothing I love more than zucchini, especially garden-fresh zucchini.  Usually, I just saute it with
Posted 10 years ago
The only thing better than a juicy harvest apple is a baked apple filled with rich cheesecake! Top it off with
Posted 10 years ago
The only thing better than a juicy harvest apple is a baked apple filled with rich cheesecake! Top it off with
Posted 10 years ago
Candy eyeballs are all the rage as we approach this holiday season! They are simple little ingredients (easy t
Posted 10 years ago
I'm always looking for new ways to prepare chicken, but it's not often I find a chicken dish that really stand
Posted 10 years ago
This Vegan Creamy Pumpkin Pasta Recipe. The sauce is both non-dairy and heart smart. Easy and quick to prepare
Posted 10 years ago
Pumpkin Fluff Pie Recipe Type : Dessert Author: Jessica from www.stuckonsweet.com Prep time: 15 mins Cook time
Posted 10 years ago
These are the best peanut butter cookies I've ever had. They have a "melt in your mouth" quality bec
Posted 10 years ago
Adapted from Taste of Home
Posted 10 years ago
Two years ago, the only thing I craved for breakfast on the weekend was pancakes. For months and months, I ate
Posted 10 years ago
Soft, fluffy banana mini muffins with flakes of dark chocolate and a gooey, melted chocolate center when you e
Posted 10 years ago
These Honey Spice Streusel Muffins are just perfect for your breakfast! Soft, sweet and spicy with the added c
Posted 10 years ago