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(Makes 24 Madeleines)
Posted 10 years ago
Suave sabor a salm??n, con un toque salado de aceitunas.
Posted 10 years ago
Okay, chocolate lovers, today is your day. Actually it seems like chocolate days happen more often than anythi
Posted 10 years ago
Note From Mommypotamus: Today the Potami clan is celebrating Micah's birthday at the BEACH. While we're buildi
Posted 10 years ago
This shop has been compensated by #CollectiveBias, Inc. and its advertiser. All opinions are mine alone. Snack
Posted 10 years ago
Nothing says home like traditional Homestyle Lasagna. This dish is truly an Italian American classic and is a
Posted 10 years ago
Easy orzo recipe with lots of tomatoes, zucchini, chickpeas. Garlic and mint leaves infuse earthiness and fres
Posted 10 years ago
Wonderful baked zucchini sticks coated with parmesan cheese
Posted 10 years ago
Heyy you! It's Friday -- and what better way to kick off an end-of-Summer weekend than with a new recipe. More
Posted 10 years ago
Healthy homemade Vegan pumpkin spice latte
Posted 10 years ago
  Are you ready for this? Prepare to drool. I made this sandwich with your guy in mind ( not to say I don
Posted 10 years ago
These easy and delicious no bake snack bites are perfect for your on the go lifestyle. Just simply mix the ing
Posted 10 years ago
Smooth and creamy, this smoothie will make "monkeys" everywhere smile. Filled with bananas, peanut b
Posted 10 years ago
Prosciutto and Arugula is by far one of my favorite food combinations. There is just something about the cream
Posted 10 years ago
We love this Puy lentils with spinach dish, a balanced recipe full of healthy pulses and colorful spinach gree
Posted 10 years ago
Easy roasted peaches makes a versatile baked fruit that you can use as a side to duck or other dishes, or as a
Posted 10 years ago
Ultra- crispy duck legs are much easier to make than you might think. Spiced with fennel and thyme, they'll m
Posted 10 years ago
Scones are one of my favorites... and these Blueberry Scones are full of delicious blueberries with sugar on t
Posted 10 years ago
This recipe for Mini Honey Cornbread loaves puts a new twist on regular cornbread. They are sweet, tender a
Posted 10 years ago
If you're like me, and I suspect a lot of you are...you don't like putting a bunch of chemicals or artificial
Posted 10 years ago
Skinny baked smores you can make anytime - no campfire required!
Posted 10 years ago
Create Captain America Shields for your super hero with M&Ms!
Posted 10 years ago
Love spinach artichoke dip? But hate all those calories? Want to have some healthy options at your next game d
Posted 10 years ago
A wonderful cocktail reminiscent of campfires and childhood memories!
Posted 10 years ago
Colorful, fresh, and delicious pasta that will thrill your guests!
Posted 10 years ago
Unlike the first three years of writing this blog, I no longer only cook Indian food. In fact I've been experi
Posted 10 years ago
Most Amish cooks have a "go to" recipe and this is an easy one that probably has its roots in the "oat bran" c
Posted 10 years ago
This is a delicious home cooked roast beef and mushroom soup made with leftover roast beef. I use leftover chu
Posted 10 years ago
This chocolate chip cookie dough is grain-free, gluten-free and seriously good! It is crispy on the outside an
Posted 10 years ago
This week we are featuring our reader-submitted recipe, "Slow Cooker Picante Chicken" given to us by reader Pe
Posted 10 years ago
This veggie dish is traditional, has tremendous flavors and very much cheap in the markets as well. The ingred
Posted 10 years ago
Jus de figue de barabrie Bonjour tout le monde, Comment faire le jus de figue de barbarie? vous pensez que c'e
Posted 10 years ago
Last week's CSA basket just screamed "make kimchi" to me. What, your vegetables don't talk to you? Mine appar
Posted 10 years ago
One of the best ways I've learned to eat more salads during the week, is to prep many of the ingredients ahead
Posted 10 years ago
Create these easy cupcakes in ice cream cones. Add frosting and get ready for a party!
Posted 10 years ago
Candied Peaches and Cream take about 7 minutes to make and who can resist a fresh peach dripping with butter a
Posted 10 years ago