A typical traditional Austrian dish veganized. Try this vegan Pancake Soup! Especially great for the colder mo

Short on time? This Skillet Pasta with Sausage is made in one pan and is ready in no time at all.

 Did anyone eat fruit pizza growing up?! Ah, it was always one of my favorite desserts. I even think it w

Skinny Pumpkin Snickers Poke Cake with Whipped Cream Frosting has warm, fall notes of pumpkin and is topped wi

Ingredienser finner du på altShop.no eller iHerb.com.

Lets face it we are a lentil or shall I say dal loving nation ,period. We love em all from the simple dal dish

Step one: Make these. Step two: Bring to party. Step three: Watch your popularity soar.

Hey hey, I've been cooking quite a bit lately to make dinner for 1 (me) So I make things I like to eat, things

I have been getting a lot of flak lately from my fan base namely my mom and my better half for posting a lot o

I was out of rice wine... Brandy was what I had, so, that was that I added to the meat. Beautiful.

Nothing is better on a cold rainy night than a nice warm dinner cooking away in the oven. Scalloped potatoes h

Niet na het stappen maar gewoon als avondmaal een zelfgemaakte turksepizza met gehakt.

I started my postgrad course last week and now I have a 2 hour commute, each way, to look forward to for the n

  Tuscan Sauce Recipe Type: Soups & Stocks Cuisine: Italian Author: gdaychef Prep time: 1 hour Cook t

Adapted from The Cook’s Companion by Stephanie Alexander, p.549

This incredibly fun, super decadent, Captain America themed M&M®’s Chocolate Chip Cookie Cake will have

I have a problem. I like to make healthier desserts… and then ruin them with sugar. And by ruin I mean make

Cinnamon sugar, chocolate, bananas and pizza. Is there anything better?

These meatballs with curry sauce are sort of a national dish here in Denmark. I don't think that you will f

Zesty apples and plums with a sweet and crunchy oatmeal topping. The plums are optional but so delicious!

Crispy and most delicious roasted potatoes with garlic and rosemary.

This is an easily adaptable recipe. It works with your ground meat of preference -ground beef, turkey, chicken

I wouldn't say this is a date bread. There's not much to it  -- dates and pecans all held together by a batte

Recipe shared by permission of Skyhorse Publishing. From the author: Lots of people have a favorite refried be

Javvariris , sago, sagibiyyam payasam or kheer

I have been putting trying the Skinny Chocolate recipe off because I have read such mixed reviews of it. Some

This recipe is shared with us via a lovely reader, Brendi, who writes: "...from my 1965 Better Homes and

" When I???m in the kitchen, I like to listen to either the TV or radio (preferably NPR) for background f

This post brought to you by Butterball Every Day. All opinions are 100% mine. Fall is right around the corner,

A creamy twist on a classic soup.

Next month will mark 5 years that I have been blogging. Yikes! I remember when I first started writing my blog

The inspiration for tonight's dinner was the Kogi Taco Truck in Los Angeles. Apparently they make a killer Kor

A rich chocolate cake with a creamy, fudgy sauce, kicked up with just the right amount of spice. Best of all?

Today I sensed movement outside my kitchen window. I looked out to see my tomato vines falling to the ground,

I was always curious about these green-looking tomatoes or known as tomatillo in Spanish. Never had it before

This blog post is part of a paid The Motherhood and Dreyer's blogging program. The opinions and ideas expresse