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Chocolate de verdad con crema de cacahuate real.
Posted 9 years ago
I love fall here in the Northwest!! Being close to so many farms we are able to get some great deals on fall f
Posted 9 years ago
Scrumptious Cuban Shredded Beef adapted from America's Test Kitchen
Posted 9 years ago
This recipe is for a stock concentrate. Ideal for using older vegetables, or off cuts. Like the stalks of broc
Posted 9 years ago
Mac, Veggie and Cheese Casserole is a budget-friendly recipes that can make good use of vegetables you have on
Posted 9 years ago
This Halloween spider cake is delicious, spicy and nice finished with frosting and chocolate spiders. Your kid
Posted 9 years ago
Spaghetti squash gets a makeover with crispy edges and a juicy meatball.  Yield: 12 squash nests
Posted 9 years ago
These black bean and brown rice veggie burgers get a zesty kick from gluten free taco seasoning. Load them up
Posted 9 years ago
  This is a great easy and quick recipe I came up with this weekend. With these summer temperatures I was
Posted 9 years ago
From Sodium Girl’s Limitless Low-Sodium Cookbook
Posted 9 years ago
You really can't go wrong by making this chana dal recipe. Have fun experimenting and let us know what variati
Posted 9 years ago
Deze spinnentaart is heerlijk kruidig en leuk afgewerkt met boter frosting en chocolade spinnen. Hier maak je
Posted 9 years ago
Thick, hearty individual baked oatmeal cups flavored with pumpkin and seasoned cinnamon, nutmeg and cloves. Th
Posted 9 years ago
Guys, you've heard me moan and groan and whine about my food photography many times before. You all know how
Posted 9 years ago
Hyderabadi Special Chicken Dish - Dum Ka Murgh/Dum Ka Chicken
Posted 9 years ago
These cute, bite sized Pumpkin Pie Cheese Balls are a great way to put a new spin on a traditional appetizer f
Posted 9 years ago
Przepis ten był jednym wielkim eksperymentem rozpoczętym gdy mój chłopak zażądał sobie posiłku potreni
Posted 9 years ago
It's been a while since I've done much baking, what with Operation Loose Pants happening and a fair bit of cou
Posted 9 years ago
Make a big batch of this vegetarian and vegan stock on the stove and then freeze in 1-2 cup amounts, or in ice
Posted 9 years ago
Crispy salted plantain chips covered with a layer of sweet and spiced almond freezer fudge and melted chocolat
Posted 9 years ago
Is it just me or do you also feel like time is ticking faster these days? I'm pretty sure I was just blinked a
Posted 9 years ago
This delicious and lightened up creamy chicken, broccoli, and rice divan can all be made in one pot and in un
Posted 9 years ago
Recipe shared with permission of publisher: From Shroom: Mind-bendingly Good Recipes for Cultivated and Wild M
Posted 9 years ago
Halloween guests will scream in delight over these adorable dessert. The flavors feature the fall season balan
Posted 9 years ago
Cauliflower Chowder is a delicious, budget-friendly creamy, low carb soup that is perfect on a cold night or a
Posted 9 years ago
A tarte tatin is one of the easiest, tastiest desserts you could possibly make. It's French, so it immediately
Posted 9 years ago
When cleaning chitterlings, don't believe the hype! It's a time consuming job that takes patience, diligence a
Posted 9 years ago
Potato salad at a barbecue is a must. I cooked my potatoes and waited for them to cool a little before I added
Posted 9 years ago
“Frugal” is a six letter word that does not really apply to me. Sous Chef thought it did when he first met
Posted 9 years ago
These easy and delicious white chocolate brownies will amaze you! You'll love the perfectly chewy edges and fu
Posted 9 years ago
There are some milestones in life one never forgets .. and this weekend .. I was reminded of the season we bou
Posted 9 years ago
A super easy budget friendly beef dinner!
Posted 9 years ago
Five Bean Chili is a meatless chili – healthy and flavorful yet hearty enough to satisfy meat lovers. In add
Posted 9 years ago
Five Bean Chili is a meatless chili – healthy and flavorful yet hearty enough to satisfy meat lovers. In add
Posted 9 years ago
An easy recipe to feed a crowd!
Posted 9 years ago
Anjeer barfi, figs and dates fudge that can be made in just 20 minutes
Posted 9 years ago