Oatmeal and cereal are popular breakfast staples in a lot of households, but if you've gone Paleo then you k

Remember those vegan quesadillas I talked about? Well here they are! Sounds weird that a quesadilla could be v

A gluten free fruit crisp with California plums and plump blueberries. Mixed with a touch of maple flavoring a

This is my go to dish when I have house guests. It's prepared the night before, and thrown in the oven first t

The more incredible tropical mango coconut popsicles. These are creamy treats with a nice coconut almond crunc

Morning Gorgeous! It's Monday and I'm starting the week off right with a new recipe! You guessed it ... It's m

Who goes to Red Lobster for something besides the biscu

El potón es el hermano barato del pulpo o del calamar. Generalmente se nos presenta en el mercado en tiras gr

Independence Day Sangria is a festive and fun Red White & Blue Sangria perfect for celebrating on the Fort

Do you get excited about July 4th? We certainly do! It's such a wonderful time to celebrate our country, our f

It's been nearly twenty years since I had homemade tortillas for the first time, and the memory is as fresh as

This wouldn't be a food blog without a Chocolate Chip Cookie Recipe. I have really tried to ignore making Choc

Something a little different - this one is for all the dog lovers out there.  Here is a recipe for some yummy

Sorry about the way things are looking around here. I decided it was time to move from Blogger to WordPress an

Tahure is fermented tofu. It is salty. In this recipe blocks of tofu are soaked in soy sauce to make salty tah

 No-Bake Cookies & Cream Meltaways - an extra-creamy, melt in your mouth way to enjoy cookies & cream

Yet another recipe that proves cauliflower rice is just as good (if not better) as the real thing. I love the

Put your party hat on and grab a Basil Berry Daiquiri!  This easy summer cocktail recipe is great for partie

This is a Sponsored post written by me on behalf of ALO Drink. All opinions are 100% mine.We all know that alo

A brilliant way to utilize leftover quinoa, this Kimchi Fried Quinoa can be whipped up in 15 minutes for a hea

Paleo Snack Bars Active time: 20 minutes, plus toasting and cooling time Makes 10 bars ¾ cup toasted co

A delicious lime coconut marinade that is perfect for summer and will be one of the best things you grill!

I am on yet another quest to replace mayonnaise in a classic recipe. As I've explained before, store bought ma

Tasty little quinoa patties with cilantro and parmesan - these are a protein filled snack that can be eaten ho

Hi friends! It's time for another popsicle post - our favorite Summer treat! We've been busy trying out new an

Slightly sweet and completely decadent individual pies for a July 4th (or any patriotic) get-together.

ginger and shallot oil is a delicately fragrant and deliciously rich condiment with a multitude of uses - mad

  The Bunless Portobello Burger is a version of a sandwich I made a while ago for my husband. In tha

Super chocolatey zucchini muffins are a great way to sneak some vegetables in.

Summertime and the livin' is easy!  Fish are jumpin' and the cotton is high.  I just came back from a lovely

The last weekend of May has always been "spring clean" time in my household. Everything gets a right good scru

Best Carrot Cake Recipe Check out our new and amazing Best Carrot Cake Recipe! If you're looking for somethin

Good morning people, I have a new spare rib recipe to share with you just in time for the 4th of July.  Smoke

This cherry cobbler made with Dr Pepper is perfectly combined with whipped topping to create a delicious trifl

An all-time favorite rhubarb dessert made with strawberry jello. Serve with a scoop of vanilla ice cream.