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Tomorrow is D-day. The day of my first ever webinar. This has been a steep learning curve and I just hope I do
Posted 11 years ago
This Chocolate Chip Banana Bread is so moist and yummy! Packed full of chocolate chips, it will have you comin
Posted 11 years ago
Happy Friday fellow foodies!  I hope you have all had a deliciously wonderful week!  A huge thank you to eve
Posted 11 years ago
Happy Friday fellow foodies!  I hope you have all had a deliciously wonderful week!  A huge thank yo
Posted 11 years ago
No-churn vanilla ice cream filled with the best coffee cake crumb topping and brown sugar cinnamon swirls. You
Posted 11 years ago
This is one small world, people! I didn't really think we'd see ANYONE we knew in Vietnam, and now we've has n
Posted 11 years ago
G's parents are in the midst of a major remodeling of their house. Their whole kitchen has been torn down all
Posted 11 years ago
On those hot Summer nights, there's nothing better than sitting outside with a cool salad for dinner.  A froz
Posted 11 years ago
How can anyone resist melty chocolate and gooey marshmallow s’mores??  I also can’t resist brownies or ic
Posted 11 years ago
How can anyone resist melty chocolate and gooey marshmallow s’mores??  I also can’t resist brownies or ic
Posted 11 years ago
Queridos amigos, hoy, día histórico en España, quiero publicar mi segunda receta de Coca de Trempó de esto
Posted 11 years ago
WoooHOOO!!! It’s my first post and I wanted to do it sweet so I zeroed down on Brownies.. Baking is somethin
Posted 11 years ago
I like the cookie jar to be full – what would the point of an empty cookie jar be? I don’t even know how
Posted 11 years ago
This dish is bursting with a Thai inspired sauce that can go well with just about anything you desire. Whether
Posted 11 years ago
This is a repost from my May monthly contributor post for A Peek Into My Paradise. This is such a quick and ea
Posted 11 years ago
Avocado Guacamole dip is wonderfully fresh and light and is usually gone within minutes of serving! Have this
Posted 11 years ago
I'll come right out and say it. I've never liked Chicken à la King. Not  only does the name do absolutely n
Posted 11 years ago
Have you seen the movie "Her"?  I'm not going to spoil anything for you, but it's the one about the guy who f
Posted 11 years ago
Have you seen the movie "Her"?  I'm not going to spoil anything for you, but it's the one about the guy who f
Posted 11 years ago
Hoy os explico el paso a paso para hacer estas deliciosas Tostadas Francesas Enrolladas que son perfectas para
Posted 11 years ago
Baked cinnamon sugar donuts are one of my favorite baked donut recipes (so far). They're irresistible still wa
Posted 11 years ago
My favorite baked donut (so far). Best still warm. You might want to double the recipe just in case. Adapted f
Posted 11 years ago
Cooking calamari couldn't be simpler. Flour-coated calamari rings and tentacles are shallow-fried. Try this qu
Posted 11 years ago
this will make one burger...multiply ingredients as necessary for more
Posted 11 years ago
Ricotta Banana Nut Bread Recipe, Banana nut bread taken to the next level by candied walnuts and ricotta chees
Posted 11 years ago
The baked bean sandwich is a meal consisting of baked beans and butter between two slices of bread.
Posted 11 years ago
You can use whatever cheese you like in this sauce. I normally use cheddar, but will use Swiss cheese if I wan
Posted 11 years ago
I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part o
Posted 11 years ago
Adapted from Larousse Gastronomique page 900
Posted 11 years ago
This Omega-3 Chocolate Cake is rich, moist, and densely chocolatey. It’s healthy yet indulgent. Perfect
Posted 11 years ago
Delicious mango pickle with blend of spices!
Posted 11 years ago
A favorite indulgent dessert in a healthier, protein-packed and fruit-filled frozen treat for summer.
Posted 11 years ago
Fresh pineapple and dreamy oreos turned into a perfect summer treat! Who said milkshakes were boring?! Oreos.
Posted 11 years ago
Caprese Salad with Chicken My herbs were poking their green heads through the garden soil. Purple blossoms don
Posted 11 years ago
Chef Reg Sides, Certified Natural Chef June 14, 2014 Sauces Buffalo Wing Sauce ½ Cup Frank's Red Hot Or
Posted 11 years ago
This delicious treat will keep the family enjoying the dinner time just a little bit longer. This simple recip
Posted 11 years ago