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Wonderful served as a light lunch with a wedge of warm flatbread, or as a side dish to an array of grilled mea
Posted 11 years ago
This Lemon Pepper Grilled Tilapia recipe is so easy it is hard to even call it a recipe. However, this grilled
Posted 11 years ago
This is a simple marinade full of fresh herbs, coconut and spices which will go very well with most meats for
Posted 11 years ago
Morena, my mother-in-law, gave me a cookie press as a present, and I couldn´t wait to start using it. After
Posted 11 years ago
Memorial Day Weekend Alyssa and I lived up to our words and had a "staycation." We hit the gym every morning a
Posted 11 years ago
Make sure to REPIN this recipe :) My family LOVES Oreos - I am personally a chocolate chip type of gal Last we
Posted 11 years ago
Seitan stands in for chicken in this cilantro packed salad.
Posted 11 years ago
Have you ever opened a cookbook or a magazine and had a recipe title just jump right out at you, grab you by t
Posted 11 years ago
Monday, Monday, Monday. Pizza, pizza, pizza. They kinda balance each other out, don't they? Maybe? A little bi
Posted 11 years ago
African bird's eye chili, or Peri Peri is a hot pepper that is grown in most African countries. According to W
Posted 11 years ago
I'm the only one in the house who likes Tuna.  Well, I guess I should say hubs has an excuse due to allergies
Posted 11 years ago
A simple, no bake cheesecake with a dark chocolate cookie crust, sweet marshmallow fluff, homemade strawberry
Posted 11 years ago
Did you know that you can buy French Toast Bagels?  Yep you can and they are truly deelish! BUT if you would
Posted 11 years ago
We're back from our whirlwind trip to Vancouver and proud new owners of a Motorhome!  Now to unpack and get b
Posted 11 years ago
I created this fresh strawberry spinach salad as part of a sponsored post for Socialstars using Walmart Produc
Posted 11 years ago
A healthier version of creme brûlée! The crunchy, caramelized sugar on top compliments the tartne
Posted 11 years ago
This is salad is special. It's scrumptious. It's delicious. My mouth is watering just thinking of it! It wins
Posted 11 years ago
Add some California sunshine to this Argentinian dish with a bit of sweet basil. This is an ideal condiment fo
Posted 11 years ago
Where do I even start with this smoothie! It’s seriously delicious! It tastes like a treat and is packed ful
Posted 11 years ago
Put a lid on during the last minute of cooking to ensure the fritters cook through.
Posted 11 years ago
  Happy Monday dear friends! Did you have a nice weekend? Did you eat a little too much, and drink a litt
Posted 11 years ago
Okay, first of all, no secrets here- pretty much all of the ingredients in this ice cream are in the title. I
Posted 11 years ago
Hi guys! Today I want to share my 2 healthy quinoa recipes with you all!  I created 2 delicious quinoa re
Posted 11 years ago
Total Time: 45 minutes Prep: 15 minutes Cook: 30 minutes Yield: 4 servings Difficulty: Intermediate
Posted 11 years ago
What does every Dad want in Father's Day? Cappuccino Angel Food Cake! Time with the family. Whether that's sp
Posted 11 years ago
What does every Dad want in Father's Day? Cappuccino Angel Food Cake! Time with the family. Whether that's sp
Posted 11 years ago
This recipe creates two hearty main meal salads. When dressing the salad, add the chive vinaigrette a spoonful
Posted 11 years ago
This Mango Tart uses fresh, ripe mangos and coconut cream to make a delicious dessert that's gluten-free, Pale
Posted 11 years ago
If you find yourself craving a little smoky, crunchy, something, something on your salad, but you can’t brin
Posted 11 years ago
I had far too many sweets over the weekend and my body isn't too happy with me. So, it is detox time! Juicing
Posted 11 years ago
I love sweet potatoes.  I have been attempting to make sweet potato chips, but have not been successful.  So
Posted 11 years ago
A refreshing and fruity summer drink in cooling popsicle form - Raspberry Lemonade Pops
Posted 11 years ago
Cutting the butter and cream cheese in small cubes and putting them on a plate in the freezer for a few minute
Posted 11 years ago
  I was going to post this recipe weeks ago, even though the pictures were taken with my phone, because i
Posted 11 years ago
  I was going to post this recipe weeks ago, even though the pictures were taken with my phone, because i
Posted 11 years ago