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Indulge in a time-honoured tradition and devote an afternoon to high tea! Walnut and chocolate chunk brownies
Posted 11 years ago
I mentioned a couple days ago that I am doing an experiment with my coffee. I want to see if replacing the thi
Posted 11 years ago
These double chocolate muffins have no butter, no oil, and no flour. They are made with very little sugar and
Posted 11 years ago
  I recently had a nice chat about slow cooking with my best friend. She has the same fear that I had. I'
Posted 11 years ago
Canneloni är snabbt, enkelt, smakrikt. Alla gillar väl dessutom mat i tubform så denna canneloni kommer att
Posted 11 years ago
Easy strawberry sherbet in 5 minutes using 4 ingredients! Easy recipes with few ingredients are the best way t
Posted 11 years ago
The potato latke can easily be substituted with sliced cucumber, potato chips, or crackers. This is a easy rec
Posted 11 years ago
Chicken with Olives is a simple and satisfying meal for any day of the week!!
Posted 11 years ago
Sometimes simple is better, and today I've shared this simple and delicious 3 Ingredient - Vanilla Bean Honey
Posted 11 years ago
Sometimes simple is better, as today’s recipe event is going to demonstrate. Each recipe shared today for Su
Posted 11 years ago
A sweet and savory sticky glaze perfectly coats and balances the richness of the fish in this simple but tasty
Posted 11 years ago
An easy coconut and chocolate pie with only 4 ingredients!
Posted 11 years ago
  I love easy recipes . . . especially when the weather is so beautiful outside where I spend most of my
Posted 11 years ago
Breakfast and snack muffin made of cauliflower, eggs and ham.
Posted 11 years ago
This incredible Turkey Half Breast is moist, delicious and uses only 5 ingredients.  The best part is you c
Posted 11 years ago
General Tsao's cauliflower is one of those dishes people have grown up with eating out at Chinese restaurants-
Posted 11 years ago
Hello, it's me, Theresa from Delicacious again! This time I'm sharing a breakfast/brunch recipe that I prepare
Posted 11 years ago
Perfect for that sweet tooth!
Posted 11 years ago
I used to so look forward to Fridays after work and sipping on a cold beer to wind down from the long work wee
Posted 11 years ago
I know most of you came here just for the Grain Free & Vegan Twisty Flax Sticks recipe, but before we jump
Posted 11 years ago
Happy Sunday! The weather is getting very hot here in Philly and now salads and cold subs have become my best
Posted 11 years ago
A moroccan inspired quinoa salad loaded with yummy treats.
Posted 11 years ago
    If you have been following From Calculus to Cupcakes, you have read about my husband (and read h
Posted 11 years ago
VCR's are to DVD players what store bought tortillas are to Homemade Tortillas. But not just any homemade tort
Posted 11 years ago
It's funny to think about the things people turn to when it comes to stress-baking. Some people bake brownies,
Posted 11 years ago
This Poutine Burger is loaded up with french fries, cheese, and gravy for a fun take on a Quebec Classic!
Posted 11 years ago
What could be more comforting than Mac & Cheese?  How about our lightened up Creamy Vegan Roasted Buttern
Posted 11 years ago
Moussaka is Greek, and is similar to Italian lasagna: a layered dish where meltingly soft eggplant slices take
Posted 11 years ago
I never order fish when dining out unless it is cod or Orange Roughy. My sister orders all kinds and keep tryi
Posted 11 years ago
A rich Black Bean soup pack with flavour
Posted 11 years ago
I can’t tell you how many times I have made this soup! This quick and easy soup is perfect to keep you w
Posted 11 years ago
Remember the Pigs-In-A-Blanket I made the other day? Well, for National Pretzel Day, I intended to do the same
Posted 11 years ago
RECIPE IDEA: Dairy and Gluten Free Chicken Stroganoff Don here. This is a variation of one of my favorite win
Posted 11 years ago
Simple and delicious, this salmon egg asparagus salad comes together in minutes and keeps me satisfied for hou
Posted 11 years ago
Chewy and crunchy in all the right places.
Posted 11 years ago
Several times this year, I've been asked for ideas for a fun gluten-free snack for people to bring to pre-scho
Posted 11 years ago