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A Greek-inspired pasta salad with bright and sunny flavors! Lemon-marinated chicken tossed with pasta, feta ch
Posted 11 years ago
A healthy, skinny alternative to heavy muffins
Posted 11 years ago
Lemony flavored treats coated in white chocolate makes for a great afternoon snack!
Posted 11 years ago
This recipe came to me because I had an abundance of zucchini and bell peppers that I wanted to use up. Actual
Posted 11 years ago
I know I just shared recipe for tawa pulao and this is yet another rice recipe but I haven't been cooking anyt
Posted 11 years ago
I love a good sticky pudding in the colder months. This one I made using Rowse's dark special baking honey. It
Posted 11 years ago
  After talking about my trip to Jersey Artisan Distillery I started to think about some more drinks with
Posted 11 years ago
This is a truly refreshing juice to make when you feel like you need some re-hydration. Watermelon is perfect
Posted 11 years ago
A super quick and easy ICE CREAM cocktail that will make you feel like you're in the tropics... Spiced Banana
Posted 11 years ago
Pistachio Almond Biscotti with orange and chocolate.
Posted 11 years ago
Lasagna Soup is packed with those Italian flavors found in a traditional Lasagna, but without the heavy layers
Posted 11 years ago
Shake It Up! Top this flatbread with your favorite toppings. Grilled vegetables are wonderful, and you can buy
Posted 11 years ago
  Pear, Watercress and Endive Salad Windows on the World - A Tribute Recipe by my friend Chef Marti - T
Posted 11 years ago
A steak lovers delight pizza.
Posted 11 years ago
As accurately as I could predict what would be on our Easter dinner table when I was a child I could predict t
Posted 11 years ago
A quick and easy wrap with quinoa, avocado, spinach and feta. A healthy and tasty lunch.
Posted 11 years ago
I love Mexican food!  Every year for Cinco de Mayo, I whip up some of my favorite Mexican dishes.  And, no
Posted 11 years ago
Start your day off with a healthy stack of vegan and gluten free pancakes.
Posted 11 years ago
I put a spin on the authentic mojito with my Strawberry Blackberry Vodka Mojito. It's deceptively delicious.
Posted 11 years ago
I searched high and low for the perfect Paleo, Grain & Gluten Free Chicken Pot Pie Recipe - but alas all o
Posted 11 years ago
Makes 12 mini pizza crusts, or 2 medium pizzas.
Posted 11 years ago
You'll never buy guacamole at the supermarket again! This fresh, easy and delicious Loaded Guacamole has every
Posted 11 years ago
It snowed here again this week so I need something to make myself feel better.  Cookies!  Even though my sit
Posted 11 years ago
Low in fat, brimming with berries, and topped with granola, this lighter healthier mixed berry whole wheat cof
Posted 11 years ago
The creamy avocado, sweet mango, and bright citrus in this salad make a refreshing counterpoint to Senegal's r
Posted 11 years ago
I'm pretty excited to share this recipe with you! Here's why: June 2000: I was single in the city. (Except fo
Posted 11 years ago
A delightful apple crumble.
Posted 11 years ago
Una de las mermeladas más típicas, la de fresas
Posted 11 years ago
Shake up your side dish with these crispy roasted potatoes.
Posted 11 years ago
Do not be afraid to improvise if you don't have everything you "need" in the kitchen. The lack of Paella pan s
Posted 11 years ago
Can you say "#SayCheeseburger?"  I can and OH did we!  I made these Kraft Cream Cheese Stuffed Chees
Posted 11 years ago
A quirky twist on Panelle, an Italian chickpea fritter
Posted 11 years ago
Posted 11 years ago
Easy 2 ingredient recipe + spices that you can have in the oven in 5 minutes!
Posted 11 years ago
Easy, Peasy AND Cheesy - what more could you ask for!?  If you can boil water, you can make this dish.  The
Posted 11 years ago
All of the sudden my little fruit bandit has become quite the picky eater. He has decided that the only things
Posted 11 years ago