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¡Ya es verano oficialmente! Los días se hacen más largos, empieza a hacer calorcito, apetece más estar de
Posted 10 years ago
These banana bread muffins are moist, fluffy, and just the right amount of sweet... pretty much exactly what a
Posted 10 years ago
This is a quick master recipe for grilling any summer vegetable
Posted 10 years ago
a special frozen treat for people with good taste!
Posted 10 years ago
La pizza turque (turk) est inspirée du lahmacum à partir de l’arabe: لحم بعجين (plat traditionnelÂ
Posted 10 years ago
Salpicão is a Brazilian Chicken salad loaded with corn, peas, carrots, apples and raisins. The secret t
Posted 10 years ago
Salpicão is a Brazilian Chicken salad loaded with corn, peas, carrots, apples and raisins. The secret t
Posted 10 years ago
What could be more summery than strawberries and tomatoes.  Both are sunshine fruits full of colour, juic
Posted 10 years ago
I am up to my ears in baseball lately. All-star practices, batting practices, scrimmages, team parties and din
Posted 10 years ago
A chocolate meringue cookie that gets a spicy kick from Tabasco sauce!
Posted 10 years ago
  Ja wiem, że mamy już lato, ale zachciaÅ‚o mi siÄ™ czegoÅ› bardzo czekoladowego (dla odmiany od wszyst
Posted 10 years ago
This is a very traditional Mexican salad made with cactus leaves, or nopales, as they call them in Spanish. No
Posted 10 years ago
Does anything say summer more than lemonade? Does anything say princess more than pink? Well then there is not
Posted 10 years ago
make tempting pickles with baby mangoes!
Posted 10 years ago
Every see a recipe and it's just weird enough where you actually have to try to it just to see if it tastes as
Posted 10 years ago
Coffee lovers rejoice!  Today I'm not only sharing a delicious frozen treat, but it also happens to be one of
Posted 10 years ago
This whipped feta dip is so creamy, tasty and has a delicious hint of spice! Top it off with garlic pita chips
Posted 10 years ago
This whipped feta dip is so creamy, tasty and has a delicious hint of spice! Top it off with garlic pita chips
Posted 10 years ago
Don't you just LOVE a cheesy, ooey-gooey slice of pizza? It's quite possibly the #1 food I can confidently s
Posted 10 years ago
Fresh fruit, healthy seeds and a little sweet make this my new make ahead 'guest worthy' dessert idea. For thi
Posted 10 years ago
    Something about summer makes me crave a different kind of  cold salads. Last weekend I went to a fa
Posted 10 years ago
Il a fait très chaud ce week-end. Cela a donc été l'occasion pour moi de tester une recette découverte il
Posted 10 years ago
This bread is so simple to throw together and so quick to bake that it has earned a firm place in my kitchen.
Posted 10 years ago
The best recipe for these classic White Chocolate Macadamia Nut Cookies. Adapted from Diethood
Posted 10 years ago
Looking for a healthy dog treat for your favorite dog? Check out this awesome coconut sunbutter dog treat reci
Posted 10 years ago
I'm getting a little unconventional today and starting out with some poetry.  Babies Don’t Keep by 
Posted 10 years ago
Southwestern BBQ Chicken is fresh chicken prepared with a southwestern rub and grilled on a Kamado Grill over
Posted 10 years ago
Quick & easy to throw together, this 15 Minute Creamy Avocado Pasta makes a perfect, healthy dinner for th
Posted 10 years ago
#Secret Recipe Club: Jalapeño poppers stuffed with cornbread! Jalapeño halves are filled with cornbread fo
Posted 10 years ago
Un petit entremets réalisé dernièrement pour mon anniversaire. Je n'avais pas envie de faire un gros gâte
Posted 10 years ago
This chicken satay inspired salad makes a great lunch or appetizer and is a fun twist on the traditional chick
Posted 10 years ago
The key to making this relish is to make sure that the relish is nice and tight, and not too watery. It will t
Posted 10 years ago
Packed with flax, oats and hemp seeds, these lightly sweetened, super moist whole-grain blueberry banana muffi
Posted 10 years ago
Now I know that it's wrong to covet other peoples' things, especially if that person is one of your best frien
Posted 10 years ago
Lightly Breaded Rainbow Trout and Pan Fried - gluten free
Posted 10 years ago
  A couple of months ago our Gourmet Cooking Club was Caribbean themed and I made these AMAZING Jerk Salm
Posted 10 years ago