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Que du bio, du bon, du beau... Cette pâte à tartiner choco-noisettes est une tuerie, ressemble en goût à p
Posted 11 years ago
What's your favorite vegetable? If I had to choose, it would definitely be zucchini. I love to eat all kinds o
Posted 11 years ago
  Last month my son went to a birthday party.  When he saw the treat table he was more excited about the
Posted 11 years ago
  W karnawał i Tłusty Czwartek cięgnie nas do tłustych i mocno kalorycznych wypieków - zjadamy masę
Posted 11 years ago
Great for breakfast, make ahead of time and heat up for a quick breakfast.
Posted 11 years ago
Sometimes you just need a fancy little dessert with all of the creamy, lusciousness of the Ultimate Classic Ch
Posted 11 years ago
Serve this delicious sausagemeat stuffing alongside your roast turkey this Thanksgiving, or alongside your r
Posted 11 years ago
Delicious, sweet and silky Pear Almond Cheesecake Torte, prepared with a cream cheese mixture atop an almond-f
Posted 11 years ago
Tortilla Roll Ups are great for parties or as an appetizer. They are simple to make and do not require any coo
Posted 11 years ago
Tortilla Roll Ups are great for parties or as an appetizer. They are simple to make and do not require any coo
Posted 11 years ago
Strawberry Rhubarb Cupcakes ~use your garden fresh produce to make these cupcakes even more fresh and deliciou
Posted 11 years ago
Gooey Healthified Cinnamon Rolls
Posted 11 years ago
Gooey Healthified Cinnamon Rolls
Posted 11 years ago
 St. Patrick's Day is in a few weeks.  One of our favorite traditions is to make pancakes.  But not just an
Posted 11 years ago
This Italian Bread is a cool rise bread. It can be made in advance and put in the refrigerator for anywhere fr
Posted 11 years ago
Creamy and rich, you'd never know this ice cream is skinny! The bonus? It comes together in minutes with only
Posted 11 years ago
Cookie Dough Oatmeal - AKA the only way worth eating oatmeal. After trying porridge once when I was little, I
Posted 11 years ago
Lemon Curd is easy to make, delicious to eat, and adds a wonderful lemon flavor to you baked goods.
Posted 11 years ago
This recipe for Sweet Potato Country Rolls has been adapted from the recipe Evan Paull provided to us at the T
Posted 11 years ago
Easy Raspberry Cheesecake Crostini is a creamy, fruity snack (or appetizer) that is as tasty as it is simple t
Posted 11 years ago
This easy strawberry jam recipe is perfect for beginners. This jam is made without pectin and is very soft, de
Posted 11 years ago
My British mother-in-law used to make the most delicious meat pie — tender beef in brown gravy topped with a
Posted 11 years ago
Sun-dried Tomato and Mozzarella Quinoa Burgers. Crazy delicious, veggie burgers that taste full of flavour and
Posted 11 years ago
Sun-dried Tomato and Mozzarella Quinoa Burgers. Crazy delicious, veggie burgers that taste full of flavour and
Posted 11 years ago
If you’ve read the books or seen the movies, you know that butterbeer is a beverage in the Harry Potter
Posted 11 years ago
Nick, my college sophomore, was home for a weekend visit.  Miss Lambeau wasn't doing well...and we wanted him
Posted 11 years ago
Struggle to get your family to eat sprouts at Christmas or Thanksgiving? Pep them up by adding crisp, salty pa
Posted 11 years ago
Samosa, a popular Indian appetizer usually filled with vegetables and spices in a light dough and fried until
Posted 11 years ago
This is one of my all-time favorite recipes. I've been making it for over a decade now and I can't believe I h
Posted 11 years ago
can make a simple appetizer or a delicious make-ahead meatless supper
Posted 11 years ago
This soup is loaded with wild mushrooms, nutritious kale, and a surprise topping of wild rice! It's the perfec
Posted 11 years ago
This soup is loaded with wild mushrooms, nutritious kale, and a surprise topping of wild rice! It's the perfec
Posted 11 years ago
A chicken broth based soup chock-full with good for you vegetables, shredded chicken, a Knorr chicken-flavored
Posted 11 years ago
This post brought to you by Giant Eagle. All opinions are 100% mine. A chicken broth based soup chock-full wi
Posted 11 years ago
The classic pot pie, made with an updated crust remains one of the finest and most popular recipes in America,
Posted 11 years ago
This vegetarian Skillet Pasta Primavera makes for a quick, one-pot meal, perfect for a veggie-filled weeknight
Posted 11 years ago