Hi all! How have you all been for the past two weeks? I can't believe it's been that long since I posted a rec

 I have to say, October has done pretty well for itself this first week.  The weather has been incredible; s

Yesterday when my husband called me from the grocery store and asked me if he would buy sweet potatoes for

Okay, let's give a Hip Hip HOORAY for these simple and tasty... SAUSAGE ROLLS! It all started when I was a you

Sapin Sapin (Sapin-Sapin) is a popular Filipino kakanin or rice cake made with glutinous rice and coconut milk

And now for this amazing Recipe!!! Harvest Your Health Book Review Prep time: 5 mins Cook time: 20 mins Total

This Chicken Cacciatore showcases a truly rustic Italian favorite. It boasts depth of flavor, tender chicken,

  DIY Halloween Appetizer: Deviled Eggs Who knew you could a little bit of flare to plain ol' ordinary de

Sweet and savory molasses glazed salmon with a chili spice and honey glaze. This satisfying and wholesome dish

TH is most happy when we have an omelet (omelette) for breakfast. I usually make an Indian-style masala omelet

Ohio Buckeyes... Ohio Buckeyes Ingredients 2 cups powdered sugar 6 tablespoons unsalted butter, softened 2 oun

Healthy Coconut ladoo made using jaggery .

I made this last week and was honestly SO excited about it! It is one of those dishes that really feels like i

Caramel Apple-Brownie Cheesecake... Caramel Apple-Brownie Cheesecake Ingredients 3/4 cup chopped pecans 2 (8-o

Pinakbet or pakbet tagalog is originally an Ilocano recipe. It is a mixture of local vegetables such as okra,

I LOVE breakfast casseroles!! They can really make for a quick breakfast that looks like you have slaved forev

Humba (Braised Pork Belly) is originally a Visayan dish and is commonly made similar to Adobo but is much swee

Palitaw is a rice cake or kakanin native to the Philippines. The word "Palitaw" means float in English. This m

  Fall time in Canada calls for something warm, hearty and meaty!  We love easy, one pot meals around here (

So I know it has been a while since I have posted anything, but my computer had some major issues with it. I t

The latest Good Cook challenge features Popcorn Balls, just in time for an old-fashioned Halloween.  Although

When I read the topic for this month's Canadian Food Project I admit I was hesitant. True to form there was al

I wanted to make something quick and easy using ingredients I had on hand for dinner. I found a recipe at Tast

Slowly cooking ginseng, along with some Chinese herbs and a whole chicken results in one of the most luxurious

Jampong is one of my favorite Korean noodle soup. Perfect for the cooler weather and if it's not obvious enoug

Here's a great Easy Banana Pumpkin Muffins Recipe that you will want to add to your Bucket List of Awesome Pum

Amazing cobbler-type dessert with loads of fresh peaches covered in an oatmeal streusel topping that's superb.

Irresistible pumpkin hand pies with pecan streusel topping has a creamy filling, intense spices and buttery cr

Yeah, I know. I'm not really "with" the seasons right now. Then again, being "with it" isn't exactly something

Picadillo Recipe Video -scroll down for printable recipe card httpvh://youtu.be/SPARqsuYiEI Picadillo is a cat

One of the side dishes served in Kerala Sadya... For this year's Onam Sadya, I ventured into making a few new

One of the dishes served with Sadya... For this year's Onam I made a few dishes that I'd not tried before, one

These healthy pumpkin muffins are made with oat flour, studded with toasted pecans and infused with maple good

Sundal is a light snack and usually prepared for festivals like Navratri in India. Enjoy this sweet corn sunda

Beef chuck roast is slow cooked in a Dutch oven until tender. Flavored with chipotle chiles in adobo, it makes

A twice baked potato casserole with a sea of cheesy sauce made with chicken broth, sour cream, cream cheese an