Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
Seasoned mashed avocado served on a whole grain toast and topped with Green Giant™ Multigrain Sweet Pota
Posted 11 years ago
These chocolate-chocolate cookies with cocoa, white chocolate, and milk chocolate are seriously a triple threa
Posted 11 years ago
This healthier recipe for scalloped potatoes is at least as good as the full fat version!
Posted 11 years ago
  One of my favorite tried and true recipes is a slow cooked Honey Garlic Chicken.  It's so simple to wh
Posted 11 years ago
A bit of summer all year long
Posted 11 years ago
Nothing says summer like a chilled soup...or sweet corn, or fresh tomatoes... so what do you get when you comb
Posted 11 years ago
This so delicious and tender. The port jus sauce enhances the lamb with its smooth, minty flavor with just the
Posted 11 years ago
I wanted a simple side dish to serve with the fish and orzo I was making for dinner. I had some green beans, l
Posted 11 years ago
Lunch isn't as easy as it was when my mom was making mine. I remember getting peanut butter and honey on most
Posted 11 years ago
What makes pizza sauce, pizza sauce?  Pizza sauce looks just like spaghetti sauce but is there any difference
Posted 11 years ago
There are probably many many Chinese dishes that one can prepare with a bottle of black bean garlic sauce, and
Posted 11 years ago
This shrimp pasta dish is perfect for a quick weeknight meal when you only have 30 minutes to get dinner on th
Posted 11 years ago
Love it?  Pin it! Follow Spend With Pennies on Pinterest for more great recipes! I can't think of many things
Posted 11 years ago
Creamy spaghetti and chicken with green chilies and cheddar cheese.
Posted 11 years ago
A summery cupcake recipe that combines zesty key lime with creamy white chocolate and is topped with salted pi
Posted 11 years ago
Tapas + PDX Food Bloggers + Whole Foods Market = happy weekend! After returning from our European vacation (I'
Posted 11 years ago
 So I found a gigantic bag of beautiful little sweet peppers last week, which was great, but then, what do I
Posted 11 years ago
I love to bake but I am not always the most organized person. There always seems to be an ingredient that I fo
Posted 11 years ago
Moist and sweet banana bundt cake is topped with crispy bacon for that great sweet-salty flavor. It is even be
Posted 11 years ago
     Salade de riz Une délicieuse entrée fraîche et colorée, qui accompagne parfaitement les be
Posted 11 years ago
 This post had Amazon affiliate links in it.   Banana bread is a huge hit in our house!!! The k
Posted 11 years ago
It took me a long time to appreciate yogurt. I'm talking years. I couldn't get past it being cooked milk and h
Posted 11 years ago
Chocolate Caramel Popcorn is the perfect snack for movies and makes a wonderful treat for school lunches! I p
Posted 11 years ago
Almost five years ago I posted a recipe for Crockpot Sticky Chicken. While I love my slow cooker, it produces
Posted 11 years ago
The other day I stood in front of my kitchen window, looking down upon the street that runs in front of my apa
Posted 11 years ago
The other day I stood in front of my kitchen window, looking down upon the street that runs in front of my apa
Posted 11 years ago
My mother-in-law chose "lemon pudding" as her birthday cupcake flavour, which really put my mind into a tailsp
Posted 11 years ago
Black Rice Fish Recipe. Based on a recipe for Crazy Water Fish learnt at cooking school on the Amalfi Coast. F
Posted 11 years ago
Tokio Tea Author: Receita Mais Ingredients 15ml de vodka 15ml de Rum 15ml de Gin 15ml de Tequila 15ml de tripl
Posted 11 years ago
Texas Tea Author: Receita Mais Ingredients 2 doses de Tequila 2 doses de Rum 2 doses de Vodka 2 doses de Gin 2
Posted 11 years ago
Heaven to Hell Author: Receita Mais Ingredients 75ml de Vodka (Smirnoff ) 50ml de Tequila Ouro 35ml dose de Ab
Posted 11 years ago
Nhoque Marinara Author: Receita Mais Prep time: 1 hour 10 mins Total time: 1 hour 10 mins Serves: 4 porções
Posted 11 years ago
Salsa Criolla is a Peruvian condiment that may become a staple in your fridge. In fact, I plan to start a new
Posted 11 years ago
Ravioli de charque e queijo colonial Author: Receita Mais Prep time: 2 hours 30 mins Total time: 2 hours 30 mi
Posted 11 years ago
Penne com bacalhau Author: Receita Mais Prep time: 20 mins Total time: 20 mins Serves: 8 Porções Ingredients
Posted 11 years ago
Almôndegas de Abóbora com Carne-Seca Author: Receita Mais Prep time: 50 mins Total time: 50 mins Serves: 4 p
Posted 11 years ago