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I found some beautiful homegrown peaches at the market today and I was inspired to make peach muffins. I have
Posted 11 years ago
I hope you're having a wonderful week.  I thought I'd pop in to share these tarts with you!  Now before you
Posted 11 years ago
A little bit cake... a little bit brownie... a whole lotta chocolate! If you need this to be dairy-free, make
Posted 11 years ago
BLT Potato Salad I love a BLT sandwich. I decided we should have it in our potato salad to change things up. H
Posted 11 years ago
Make sure to pin the recipe or REPIN Everyday at 1 pm PST/ 4pm EST Budget Savvy Diva posts a NEW RECIPE :) I m
Posted 11 years ago
While I love to make everything from scratch, I realized an opportunity I've been missing with box cake mixes.
Posted 11 years ago
This autumn-inspired salad is one of my favorite pear recipes as it's a great way to indulge in some fall flav
Posted 11 years ago
Love it?  Pin it! Follow Spend With Pennies on Pinterest for more great recipes! This is so  delicious and w
Posted 11 years ago
My oldest daughter and I love pistachios; in pudding, ice cream, you name it. Then I realized we have never po
Posted 11 years ago
Honestly, I love my slow-cooker. So useful in the winter and perfect in the summer months.  This Slow-Cooker
Posted 11 years ago
Posted 11 years ago
You know, it is said that women who eat whole grains tend to weigh less.   Health claims come at us left and
Posted 11 years ago
A delightful dessert with a crispy outside and luscious custardy inside. Ready to pop in your mouth, it's good
Posted 11 years ago
This chocolate mug cake is perfect for when you have that chocolate cake craving without wanting to go to the
Posted 11 years ago
YES YES YES! This post makes me super excited because I can't stop thinking about how. darn. delicious. this r
Posted 11 years ago
YES YES YES! This post makes me super excited because I can't stop thinking about how. darn. delicious. this r
Posted 11 years ago
Gluten Free Chocolate Covered Cherry Cookie Bites Disclosure: This article is sponsored by Pillsbury®  
Posted 11 years ago
When I hit the farmer's market yesterday, I brought all three of my boys. They were restless and wanted to get
Posted 11 years ago
We love Cracker Barrel! Sadly the closet Cracker Barrel to us is in Missoula Montana over 3.5 hours away. Ever
Posted 11 years ago
Grilled eggplant rounds stacked with macadamia basil pesto, spicy red sauce, and garlic cream sauce. Vegan and
Posted 11 years ago
This is the time of year(ish) when gardens are overrun with zucchini and people scramble for different ways th
Posted 11 years ago
A healthier sugar cookie spread with Greek yogurt and topped with any fruit you like.
Posted 11 years ago
These moist bars will work with any juicy fruit, so feel free to substitute if you don’t have peaches. A
Posted 11 years ago
A creamy, healthy alternative to your beloved potato salad - and just as delicious!
Posted 11 years ago
Amazing Tex-Mex appetizer using refried beans, olives, green onions, bell pepper, diced tomatoes with green ch
Posted 11 years ago
I love me some Sauteed Green Beans with Bacon! I know when you were younger there were certain vegetables that
Posted 11 years ago
There is a great peach season right now and the ones from Costco and large, sweet and full of flavor. I like i
Posted 11 years ago
There is a great peach season right now and the ones from Costco and large, sweet and full of flavor. I like i
Posted 11 years ago
lahsuni bhindi - okra flavored with garlic and spiced with indian spices.
Posted 11 years ago
First, I have to put a little disclaimer in that these are bowtie pasta, not macaroni, but I wasn't feeling cr
Posted 11 years ago
These were a lot of fun to make. Seriously messy though
Posted 11 years ago
in learning how to photograph food, there is one lesson you learn early: greenish brown food just doesn't look
Posted 11 years ago
A much healthier version of fried corn ~ a delicious Southern side dish
Posted 11 years ago
This dip is perfect for fruit, sandwiches or even veggies!
Posted 11 years ago
Crumbly and buttery, scones are made even better with the addition of plump, ripe blueberries. It's just like
Posted 11 years ago
I'ts no secret that I love to snack. I get home from work around 5 and before I make dinner I want to grab a s
Posted 11 years ago