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  One of my hubby's favorite dish is Green Bean Casserole. Every holiday this is at the top of the holi
Posted 11 years ago
Pasta Fagioli (fah-joe-lee) is an Italian soup that is even better the next day. It's great with prosciutto, w
Posted 11 years ago
Classic Italian cookies with soft almond paste middles and a crunchy pine nut coating, a must for any holiday
Posted 11 years ago
Roasted Garlic is the perfect way to add mild garlic flavor to many dishes such as sauces, soups, pasta, veget
Posted 11 years ago
Earlier this week, I received an invitation from Ally of Om Nom Ally to participate in her Smoothie Of The Wee
Posted 11 years ago
makes 8 to 10 English muffins
Posted 11 years ago
Chicken breasts seared, then braised in apple cider, apple pie moonshine & apple brandy, & served with sautée
Posted 11 years ago
Only serious veggies need apply to this Super Vegetable Stew. Red cabbage, broccoli, sweet potato, kidney bean
Posted 11 years ago
Allrecipeshere Facebook0 Google+0 Twitter0 Pinterest0 LinkedIn0 श्रीखन्ड – Shreekand Rec
Posted 11 years ago
Straight from my Mamaw B’s recipe box – this is a heritage recipe
Posted 11 years ago
The recipe card said, "Little Cheesecakes" and according to my grandmother's scrawled note on the back, these
Posted 11 years ago
I was looking for quick and easy pizza to make for dinner and I came upon this recipe for a Mexican pizza.  T
Posted 11 years ago
Kick-up your cranberry sauce with some pepper jelly. I’ve been making the same cranberry sauce recipe for ye
Posted 11 years ago
  As a child I hated squash and lettuce. I remember my grandmother used to make squash all the time. She
Posted 11 years ago
A few months ago I wrote about Avocados.  Today I am writing about them again to give you more information, m
Posted 11 years ago
Here is a warm, savory, Italian meatball soup that is paleo and low carb.
Posted 11 years ago
Here is a warm, savory, Italian meatball soup that is paleo and low carb.
Posted 11 years ago
I love this time of year!   I love the crispness in the air, the slighly chilly mornings which reminds me 
Posted 11 years ago
For me, certain seasons have specific spices assigned to them. Somehow cinnamon and nutmeg are spices that aut
Posted 11 years ago
Tomorrow is my sister’s birthday.  She will be ** – forever young at heart. Eight years ago she and her f
Posted 11 years ago
This easy 5 minute molasses spice caramel popcorn is made in the microwave!
Posted 11 years ago
An delectable way to serve a roast beef sandwich. Try a Bama Steak Sandwich for your next dinner.
Posted 11 years ago
On a shopping excursion a few days ago, my four year old daughter spotted a bag of Hershey Mint Truffle Kisses
Posted 11 years ago
Morphy Richards let us have this Soup Maker to play with before Christmas.  It's perfect timing for our house
Posted 11 years ago
This is a sturdy, savory gluten-free cornbread that hol
Posted 11 years ago
Homemade Tuna Noodle Casserole, made without canned soup. A delicious upgrade to the creamy, comforty, cassero
Posted 11 years ago
Streusel-Topped Sweet Potato Pie Squares Streusel-Topped Sweet Potato Pie Squares Ingredients Crust 1 Pillsbur
Posted 11 years ago
  "[Breadmaking is] one of those almost hypnotic businesses, like a dance from some ancient ceremony. It
Posted 11 years ago
I know I'm getting to be that age where birthdays shouldn't be a huge deal. I really don't expect the entire w
Posted 11 years ago
Chocolate Caramel Almond Crunch Brownies Chocolate Caramel Almond Crunch Brownies Ingredients almond crunch to
Posted 11 years ago
This cranberry sauce is the easiest thing you’ll make over the holidays! It’s loaded with fresh cr
Posted 11 years ago
A simple recipe that makes a small batch of 6 brownies with chewy edges and fudgy centers.
Posted 11 years ago
CREAM PUFFS CREAM PUFFS Ingredients Puffs: 1cup water 1/2 cup (1 stick) unsalted butter 1teaspoon sugar 1/4 te
Posted 11 years ago
Gingerdoodles Gingerdoodles Ingredients Cinnamon Dough 1 1/2 cups sugar 1 cup Land O Lakes® Butter, softened
Posted 11 years ago
  Ooey Gooey Butter Cake Bars Ingredients 1 box of yellow cake mix (1 pound) 4 ounces of butter, melted 3
Posted 11 years ago
But why? Why on earth would I do that? Psh, you might be saying to yourself...'sure, you could make any baked
Posted 11 years ago