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This is perfect for summer! I think I mentioned in one of my most recent blog posts that I prefer pound cake o
Posted 13 years ago
A different kind of molten chocolate cake where the inside maintains a chocolate mouse-like luscious texture.
Posted 13 years ago
This beef with broccoli dish reminds me of my cousin’s mom who is a great cook. She cooks delicious, authent
Posted 13 years ago
Spinach and Swiss Cheese Stuffed Chicken Thighs – simple and delicious recipe and only 300 calories per serv
Posted 13 years ago
Yay! The first few days of the challenge have gone wonderfully thus far! Justin and I made a big grocery trip
Posted 13 years ago
Here's a quick and easy dish packed with power foods. Sweet potato, green peas, and tomatoes cooked with curry
Posted 13 years ago
This rustic cabbage and chicken stew is filled with chunks of potatoes, diced tomatoes, tender pieces of chick
Posted 13 years ago
MACARONS TOURBILLONS A LA FRAISE POUR DEBUTANTS ! LES MACARONS TOURBILLONS (recette macaron facile )
Posted 13 years ago
This is a recipe from my grandmother, and we all know grandmas know best! It may sound odd - a Jello pie - but
Posted 13 years ago
Happy Spaghetti Day everyone!  I'm so excited to be sharing this dish with you today.  It has so many of my
Posted 13 years ago
LEFTOVERS. People seem to love 'em or hate 'em, and I love a good set of polarized camps!  I am that person t
Posted 13 years ago
I have had this recipe in my menu plan before, but because it's so good and so easy, with only 4 ingredients,
Posted 13 years ago
I know, I know this recipe is nothing new, I mean everything seems to be wrapped in bacon these days. But can
Posted 13 years ago
No summer barbecue is complete without potato salad. It's simply a MUST have when you are grilling. There are
Posted 13 years ago
Rumor has it the Manhattan was invented on the island of its name in 1874 at The Manhattan Club during a party
Posted 13 years ago
Spinach Artichoke Chicken makes for a simple, delicious meal that everyone will love.
Posted 13 years ago
Have you noticed the amount of healthy breakfast, healthy lunch, healthy snack, healthy dinner, healthy drink,
Posted 13 years ago
For tender asparagus, look for stalks that are tin and straight ??? about the width of a pencil. Freeze the br
Posted 13 years ago
    This is GREEN isn't it? So green it's almost blinding!!! Green smoothies are always green of cou
Posted 13 years ago
We've really been enjoying the big batch of Creole meatballs we made. As appetizers, on subs and over pasta, t
Posted 13 years ago
Remember what you were doing on December 22nd, 2012? That's what I'm doing right now. It's January 4th, 3 days
Posted 13 years ago
Baked Moroccan Chicken with Pistachio Lemon Couscous - fuss free, flavourful spiced baked chicken served with
Posted 13 years ago
El Pão de Ló de Margaride en un bizcocho muy esponjoso elaborado con huevos, azúcar y har
Posted 13 years ago
Fantástica receta de Ibán Yarza para un Roscón de Reyes de lujo (receta con masa madre)
Posted 13 years ago
Galette des rois a la frangipane,clementines     -Vous allez surement apprécier cette version de Ga
Posted 13 years ago
Recipe by Amy Reiley Coconut is becoming a hot topic in the food health world. And certainly, like all nuts, i
Posted 13 years ago
  The Bible is the place I go to for strength, encouragement and wisdom. It's never-changing, despite the shi
Posted 13 years ago
Crockpot Tomato Basil Soup is one of the most popular soup recipes on my blog! ***If you love EASY and DELICIO
Posted 13 years ago
Une recette à garder dans les favorites pour cette délicieuse charlotte glacée réalisée en un temps recor
Posted 13 years ago
La Dukkah (prononcez "douka") est un assemblage traditionnel d'amandes, de noisettes, de sÃ&c
Posted 13 years ago
This Skillet Lasagna disappears fast every time! This skillet lasagna might be one of the reasons I started a
Posted 13 years ago
Czemu rajskie? Bo takie mam skojarzenia jak je jem :) Babeczki wypełnione są bananami, orzechami włoskimi i
Posted 13 years ago
Is there anything better than a nice, thick, flavorful spaghetti sauce ladled over a heap of steaming pasta? P
Posted 13 years ago
It was 5 degrees outside this morning at 5 AM when I went to the gym. . . . . .brrrrrrrr! That is just too dan
Posted 13 years ago
With the internet not playing friendly during my leave break nothing has gone to plan. I've been writing my bl
Posted 13 years ago