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My name is Katie and I love cabbage. I never really thought I'd say that. I'm not a huge fan of cole slaw, in
Posted 13 years ago
Savory, spicy and addicting! This recipe for Thai shrimp vegetable pasta is made with vegetable noodles to pro
Posted 13 years ago
I mean no disrespect to any mothers or grandmothers out there in regard to my post title today.  I'm just not
Posted 13 years ago
Motts Morning Glory Bread or Muffins Motts Morning Glory Bread or Muffins is made with Motts Applesauce. I f
Posted 13 years ago
There was a cool timbre to the morning air last Saturday as Katie and I hefted our bikes onto the car rac
Posted 13 years ago
Most of the specialty brownie recipes I've tried don't end up being any better than a good old chocolate brown
Posted 13 years ago
A hearty salad with roasted potatos, bacon and boiled eggs.
Posted 13 years ago
There is no doubt about it.  We love our coleslaw here at the Life & Loves of Grumpy's Honeybunch, &n
Posted 13 years ago
Have you ever wondered how they make vanilla extract, or been curious why they can taste so different from bra
Posted 13 years ago
Double chocolate flavored pizza cookies decorated with fall themed M&Ms and frosting.
Posted 13 years ago
Try this Simple Chocolate Chip Oatmeal Cookies Recipe and find the perfect balance and soft delicious cookies!
Posted 13 years ago
This is an amazing living pesto! I have jumped away from the traditional and used sunflower seeds and oil for
Posted 13 years ago
This is an amazing living pesto! I have jumped away from the traditional and used sunflower seeds and oil for
Posted 13 years ago
Guest post by Antonella Delfino. I love this apple cake; I can even say it is my favorite. The first time I tr
Posted 13 years ago
Je reste dans les prunes avec cette fois-ci une jolie et gourmande tarte. J'attends chaque année la saison de
Posted 13 years ago
Every year. Same story. This is me: "I am absolutely not going to eat all that junk that I did last year aro
Posted 13 years ago
Bueno, bueno vamos con un crujiente de patata que nos va a quedar delicioso, y como no, va a gustar a todos. E
Posted 13 years ago
Cómo ya os he comentado, en mi familia, nos reunimos todos los fines de semana. Pues este fin de semana
Posted 13 years ago
This tasty, spicy, and comforting chowder is great for a dreary day when you need your Crock-Pot to make you d
Posted 13 years ago
Whenever the fair is in town (or any festival with mobile food vendors) my favorite item to get is an arepa. I
Posted 13 years ago
Somehow this always happens. We end up so busy with recipe and restaurant sharing that somehow dishes made ear
Posted 13 years ago
I love a good dip! You should all know this about me by now.Pictures updated September 2015. Whether it’s m
Posted 13 years ago
My husband and I were at the running store the other night. We were both looking for new running shoes.  Whil
Posted 13 years ago
Decadent fudgy brownies topped with a thick layer of vanilla buttercream and mini Oreos
Posted 13 years ago
Sesame Wafer Cookies - a super simple recipe that proves baking doesn't have to be complicated to be absolutel
Posted 13 years ago
A versatile muffin recipe that with the addition of a few ingredients can give you a variety of muffins.
Posted 13 years ago
You  might be wondering why on earth I am posting something as basic as these potatoes.  After all, these ar
Posted 13 years ago
Check out this tasty recipe sent to us by reader Crys Thompson for Crock-Pot Hawaiian Pork. Doesn't it just
Posted 13 years ago
Once you know how to make a creme de caramel you can make creme brulee as well as pots de creme. Learn the tec
Posted 13 years ago
For Mother's Day my daughter made a Double Chocolate Pizookie (Pizza Cookie). It was such a hit that my husban
Posted 13 years ago
Hoy, me he puesto manos a la obra para hacerles a mis sobrinos que van a venir dentro de un rato a merendar, u
Posted 13 years ago
Havalar daha fazla serinlemeden yayınlamam gereken tariflerden biri daha:) Tarif annemden öğrendiğim hani
Posted 13 years ago
While smelling these white chocolate, quinoa, and dried cherry cookies as they baked, I was reminded of the go
Posted 13 years ago
An easy and quick spicy and tangy eggplant gravy.
Posted 13 years ago
This French Toast Bread Pudding is perfect for weekend brunch!
Posted 13 years ago
You know me...I love to recreate our favorite restaurant dishes at home.  This is a recreation of one of my
Posted 13 years ago