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Talk about a tough assignment. Would I be willing to try the new PHILADELPHIA INDULGENCE; a chocolate spread f
Posted 14 years ago
Sweet, salty, chewy, and a hint of crunch.
Posted 14 years ago
Wonderful and easy dip recipe that would be ideal for parties.
Posted 14 years ago
Besides Peeps, Cadbury Eggs are one of my guilty pleasures this time of year.  Thank goodness, the season is
Posted 14 years ago
These cheerful cookies, with their fresh lemon flavor, have Spring written all over them.&
Posted 14 years ago
Monster Cookies!  Need I say more?  Who doesn't love a good monster cookie.  Peanut butter, oatmeal, chocol
Posted 14 years ago
Recipe based on Oven-Roasted Chicken recipe by Hellmann's.
Posted 14 years ago
My love of quinoa is well documented, it is a staple in our house and it is the dish that I bring to almost ev
Posted 14 years ago
Anything with nuts and caramel I'm pretty much in love with, and these Turtle Brownies are no exception. The r
Posted 14 years ago
I'm a sucker for anything with cheese.  Cheese pizza, a cheese sandwich, cheesy pasta, it's all good.  When
Posted 14 years ago
free fish tacos~ well, almost free.. I say almost free since there was money spent on:  tortillas, cabbage an
Posted 14 years ago
I'm so home. I can barely remember filling my days with hikes, urban exploring and currency conversions. Act
Posted 14 years ago
Un classico della nostra cucina dolce; il ciambellone per la colazione.
Posted 14 years ago
This morning I forgot about choosing a recipe and giving a shopping list to Adriano. I can blame it on a heap
Posted 14 years ago
Sliced fish rice noodle soup is one of my "most-eaten" food for dinner while living in Singapore. I didn't coo
Posted 14 years ago
Yesterday I was sitting at the table with my grandma, we were eating a wild herb omelette and talking about th
Posted 14 years ago
Przepis na 12 sztuk.
Posted 14 years ago
This vodka tonic battered hake is a great alternative to using beer! It is not often that I lose my sense of h
Posted 14 years ago
Stuffed Eggplant (Bharwa Baingan) is  my  husband's favorite baingan (eggplant) dish.  Baby
Posted 14 years ago
Adapted from Tasting Table
Posted 14 years ago
Delicious crispy rava dosa recipe. This instant version is super yummy and gives you perfect dosa everytime.
Posted 14 years ago
All I can say about this stuff is it's DEADLY, SINFUL, CRAZY GOOD.  You might want to go run a couple miles a
Posted 14 years ago
Kids fell for the taste and moms fell for the 2 minutes cooking time... We all know it's not the healthiest ye
Posted 14 years ago
Finding a good slaw recipe is deceptively difficult. Or maybe we’re just slaw-challenged. For whatever reaso
Posted 14 years ago
  Turnip, Beet and Carrot Hash Author: Andrea Beaman Prep time: 10 mins Cook time: 10 mins Total time: 20
Posted 14 years ago
蛋糕很松软及入口即化,不知不觉得多了吃几片
Posted 14 years ago
A couple of things before I get to these mind-blowingly awesome frosted orange rolls. 1.) I have mentioned bef
Posted 14 years ago
We have this little tradition in my family of 'cocktail hour.' It's not your traditional round of martinis but
Posted 14 years ago
Las torrijas son un plato t??pico de la Semana Santa. Las puedes hacer con pan especial e incluso con sobras d
Posted 14 years ago
Just mix this up and let it marinate, throw in the oven 3 hours before dinner time and forget it. Once the mea
Posted 14 years ago
Homemade lemon pepper seasoning with lemon or lime zest, pepper and salt is a great addition to fish, chicken
Posted 14 years ago
Makes one 9" pie or six 4" tarts
Posted 14 years ago
Serving a savory appetizer as a "cake", is a fun variation to your dinner parties. Pumpernickel bread and smo
Posted 14 years ago
Last Night I made these Family Favorite Easter M&M Chocolate Chip Cookies. Easter M&M's have been on s
Posted 14 years ago
Thayir sadam – a South Indian seasoned yogurt rice.
Posted 14 years ago