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These burgers freeze well; in fact, freezing gives them a slightly firmer texture. They can be reheated by mic
Posted 16 years ago
Learn how to make a firm favourite dessert - Apple Crumble, who could resist this on a cold winters evening. T
Posted 16 years ago
I wish that I could say that I make my own gnocchi from scratch, but at this point in my life, I simply just d
Posted 16 years ago
I've been searching for a good health-ier carrot cake recipe that I could turn into cupcakes. Most of the carr
Posted 16 years ago
Popular Thermomix adaptation of a classic Whole Orange Almond Cake. This one is quick, easy, and always a winn
Posted 16 years ago
Simple to make, beautiful in presentation...what more could you ask for? I love Limoncello; I had never heard
Posted 16 years ago
I had a gigantic acorn squash in my garden the other day. It was as big as a house! Just kidding. Still, I cou
Posted 16 years ago
If you're wondering what I did with the bread crusts after I made my smoked tanigue (Spanish mackarel) and cre
Posted 16 years ago
With football season here I am always looking for a recipe that will go great while watching a ball game. Serv
Posted 16 years ago
The holy month Ramadan ended yesterday, muslims broke their fast for the last time yesterday evening and today
Posted 16 years ago
Oh My Goodness! I have just found the best recipe for Hostess Cupcake Knock-offs and I just had to let you kno
Posted 16 years ago
I love making desserts but only do so if having company or if asked to bring something to an event; this weeke
Posted 16 years ago
Aloo Bhindi - A lightly spiced dry curry made with okra and potatoes.
Posted 16 years ago
When it is going to be a busy day and you have some time in the morning a slow cooker can be your best friend.
Posted 16 years ago
Paula Deen's Squash Casserole is amazing!  We love this easy southern recipe.  My friend Robin passed this r
Posted 16 years ago
Pichi-pichi is a pretty unusual name for a food, so much more for a kakanin. I don't know where it got it's na
Posted 16 years ago
I'm a girlie girl. I can't look my food in the eye. I was even considering buying a barbie pink grill yester
Posted 16 years ago
I found this pork chop recipe on Ingredients, Inc., by Alison Lewis. I don't often cook with five spice powde
Posted 16 years ago
For dinner last night I made a pizza roll! This is another meal we just love around our house. It is so yummy
Posted 16 years ago
I have a lovely daughter. She's smart and beautiful, but unlike her mother, she doesn't do a lot of cooking. D
Posted 16 years ago
Bursting with tomatoes, peppers and herbs, this easy-to-make soup requires no cooking. While authentic gazpach
Posted 16 years ago
September, grape harvest time. Now we don't have a vineyard, just a little plot of land with some olive trees
Posted 16 years ago
Fast and easy method for making applesauce.
Posted 16 years ago
Oreos. Cupcakes. Chocolate Frosting. All put together for one amazing treat -- Oreo cupcakes! I modified one o
Posted 16 years ago
You may have seen my smoked salmon and cream cheese canapes. Now imagine substituting smoked tanigue, retainin
Posted 16 years ago
Call me weird, but I've about decided that Sloppy Joes are one of my favorite things to eat. I know - it's jus
Posted 16 years ago
Mini pumpkin loaves with molasses in the batter
Posted 16 years ago
An easy chocolate cream pie with a meringue topping. I usually use a basic pastry crust, but I've included ins
Posted 16 years ago
Watermelon Jolly Rancher Jello Shots Ahhhhh jello shots!!! What could be more fun than mixing the nostalgic me
Posted 16 years ago
  Saw this recipe,  black sesame chiffon cake at Sonia's blog (Nasi Lemak Lover) which really interest
Posted 16 years ago
Give me a V for day 3!  How are we all doing this fine Vegan Thursday? Feeling light? Bowel's moving? Sleepin
Posted 16 years ago
A classic potato salad with homemade cooked dressing-- tangy but no mustard.
Posted 16 years ago
Back in college my two sisters and I lived in a boarding house and whoever comes home first will have to cook
Posted 16 years ago
Posted 16 years ago
A super simple glaze, gets brushed repeatedly onto these perfectly grilled, juicy chops in one of the easiest
Posted 16 years ago
Chocolate chip cranberry muffins are soft, tender, and bursting with flavor! They are perfect for breakfast,
Posted 16 years ago