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I've always been a bit afraid of making crepes. I thought they were difficult and too fiddly. In reality, they
Posted 16 years ago
Today I would like to address this issue of soy. It's a hotty tomale topic so feel free to disagree... just re
Posted 16 years ago
There are three important things to remember when making lasagna with meat sauce to make sure that it can be s
Posted 16 years ago
I  was so  mixed up, I thought the posting date for this cake was on the 14th, this is for the barefoot blo
Posted 16 years ago
These Meatballs in Cream Sauce are definitely a new family favorite! Even the never-willingly-finish-his-dinne
Posted 16 years ago
My favorite M&M cookie
Posted 16 years ago
The rich Béchamel sauce combined with mushrooms and tomatoes makes for a very different type of lasagna and i
Posted 16 years ago
Salmon is becoming the new chicken in my house. We have salmon at one meal a week, so coming up with new recip
Posted 16 years ago
The coffee jelly, dessert version, was posted three and a half years ago. Here is coffee jelly, beverage
Posted 16 years ago
  Pumpkin pie made with fresh pumpkin right out of the garden. This is a nice treat. Serve it fresh with whip
Posted 16 years ago
I love fall food (who doesn't?) and this recipe combines two of everyones fall favorites. I usually like to ke
Posted 16 years ago
[Tweet "Chicken Salad takes on a Mediterranean flavor in this fresh summer recipe!"]How many of you out there
Posted 16 years ago
I love barbecue, but I have to admit that I don't always take the time to make my own sauce. The bottled stuff
Posted 16 years ago
How about a quick marinade for your favorite steaks? This recipe from RecipeZaar is easy enough. I think it co
Posted 16 years ago
I chose to make this dessert for our Girls Night Out on Saturday.  Nothing says "Girls" better than chocolate
Posted 16 years ago
I have been on a blogging spree for the last couple of weeks. I am surprised to see that I have blogged on alm
Posted 16 years ago
Always good, and now good-for-you too! We all must have this healthy, tasty French-styled mayonnaise in our fr
Posted 16 years ago
Rosemary-flavored roast pork loin smothered with mustard and fresh thyme served with asparagus cooked in a spe
Posted 16 years ago
This is my take on Giada's classic baked rigatoni with bechamel sauce recipe. I added a twist on it to make it
Posted 16 years ago
I'm still shopping at the farmer's markets, and fresh corn is now tops on my list. Tonight we tried a new gril
Posted 16 years ago
Tahini Chicken and Rice   This Tahini chicken and rice dish reminds me of take out chicken and broccoli;
Posted 16 years ago
A rich chocolate Bundt cake made with red wine
Posted 16 years ago
Do you want an easy to make,  healthy dessert that will make your family happy? Try this baked apple recipe.
Posted 16 years ago
I am not vegetarian or a vegan, no one in my family is, we love to eat meat but once in a while I do take a br
Posted 16 years ago
Cet entremet sucré se consomme le plus souvent pendant le Ramadan, accompagné d'un verre de lait ou de thé.
Posted 16 years ago
This Chop Suey recipe is made using chunks of pork. This is one of the best I have tasted. The mixture of swee
Posted 16 years ago
A beautiful, delicious and healthful sandwich, rich in vitamins and nutrients, yet intensely flavorful. We use
Posted 16 years ago
People pay a small fortune for one of these in upscale bakeries, but you can make your own for a fraction of t
Posted 16 years ago
For the kid in all of us, this simple and easy recipe teaches you how to make some yummy, soft and chocoliciou
Posted 16 years ago
this is a great chocolate glaze icing that dried from on cookies which s great for cut out cookies. It's nice
Posted 16 years ago
Are you looking for ways to perk up those same old vegetables? Try steaming your veggies with your favorite he
Posted 16 years ago
Here is a recipe for one of our most favorite dinners ever. I received this recipe from some good friends of m
Posted 16 years ago
Deliciosas e saudáveis panquecas de farinha de arroz integral
Posted 16 years ago
Raw Banana or Plantain Pakora is another delicious snack. These Raw Banana Pakoras are mostly served in south
Posted 16 years ago
I had this dish for the first time under the shade of an Indian Mango Tree. My family and I went for a visit o
Posted 16 years ago
Cashews provide the creaminess but also virtually all of the fat. Omit them if you like, or substitute a few t
Posted 16 years ago