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This easy-to-make, delicious pizza pasta is made in just one pan in under 20 minutes, making it a convenient w
Posted 10 years ago
This Bacon Cheeseburger Stuffed French bread is packed with a flavorful beef mixture and then topped with a go
Posted 10 years ago
No-Bake Cranberry Almond Joy Granola Bars - sweetened with cranberries, almonds, coconut, and chocolate chip
Posted 10 years ago
These Halloween Crisp Rice Cereal Treat Pops are jazzed up in sweet, colorful chocolate and are a great sweet
Posted 10 years ago
Yikes. It's Friday and Canadian Thanksgiving is this weekend! I don't even know where the time went this week.
Posted 10 years ago
Have you ever heard of the drink called a Painkiller? If you have spent time in the Caribbean you probably hav
Posted 10 years ago
It's a wordplay day today... Tender beef basted in tangy teriyaki sauce and grilled to pink perfection... It's
Posted 10 years ago
It's pumpkin season!!! And I cannot tell you how excited I am to just start using pumpkin flavors in everythin
Posted 10 years ago
Alfredo Mac and Cheese - the rich creamy flavour of a pasta Alfredo in traditional baked mac and cheese form.
Posted 10 years ago
It's been a beautiful fall here in the Kamas Valley. And I'm already thinking of Thanksgiving. I tend to gloss
Posted 10 years ago
A very simple, delicious and healthy side dish of tender spinach sautéed with garlic.
Posted 10 years ago
It is a known fact. Like most liquors, Tequila is an acquired taste. Who hasn't experienced doing shots of the
Posted 10 years ago
A couple of weeks ago, I completed a 5 days juice cleanse. Overall, I really enjoyed it. The biggest thing I g
Posted 10 years ago
  This mouthwatering Slow Cooked Barbeque Brisket recipe is a new family favorite. 10 minutes of prep tim
Posted 10 years ago
These spicy apple bacon grilled cheese sandwiches are going to add some heat to your lunch. The sweet and spic
Posted 10 years ago
Oh, I am so excited to share some things with you today!  It's Fall and I've been hearing from a lot of you t
Posted 10 years ago
Creamy pumpkin cheesecake swirled between fudgy layers of chocolate pumpkin brownies.
Posted 10 years ago
A Perfect Breakfast: Nutrient Dense Fisherman's Eggs I am a big fan of an easy, delicious breakfast that pac
Posted 10 years ago
If you've ever sampled the rich creamy caramel-like sauce dulce de leche, you probably think it takes long hou
Posted 10 years ago
This is a tender, flaky, melt-in-your-mouth pie crust that is made with just 4 ingredients. It is unbelievably
Posted 10 years ago
This decadent and surprisingly easy dessert features a layer of fudgy brownie, topped with a layer of pumpkin
Posted 10 years ago
Chili sweet potatoes are our go-to for a rainy fall weekend - we give you a few meat and meat-free options, bu
Posted 10 years ago
A couple of weeks ago, I shared a commercially prepared tomato sauce that my family tried and enjoyed.  Some
Posted 10 years ago
Does it feel weird to say that Halloween is right around the corner? Honestly, I feel like I just shared my Se
Posted 10 years ago
Sergi and I both love oatmeal for breakfast and it turns out that Nathaniel loves oatmeal too. I can't spoon i
Posted 10 years ago
I've been meaning to make arancini (breaded risotto balls) for aaages, but I never have any leftover risotto
Posted 10 years ago
Wickedly cute black cat cookies filled with candy.
Posted 10 years ago
Pumpkin Spice Latte Recipe: Your favorite Starbucks coffee drink is now a frozen ice cream treat!
Posted 10 years ago
An old fashioned style pumpkin spice soda made with pumpkin spice syrup and topped with whipped cream!
Posted 10 years ago
These Scotch Eggs are delicious! Scotch Eggs are often referred to as "Breakfast in One Bite". They can be gre
Posted 10 years ago
This recipe uses those cute tiny purple potatoes. I love how eerie the purple is, but you can use any tiny pot
Posted 10 years ago
This Pixie Bread is a fun snack to make with the kids.
Posted 10 years ago
A pumpkin bread with a chocolate swirl in the middle.
Posted 10 years ago
My favorite part of going to Mexican restaurants is when they make the guacamole fresh at your table. When I m
Posted 10 years ago
Two months ago, along with Bowen and Sarah, I launched Whisk. In a short period of time, we went from three f
Posted 10 years ago
This Hearty Vegan Chili is super flavorful and satisfying. You won't miss the meat. This recipe is for any chi
Posted 10 years ago