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Wild Huckleberries picked in the Garden of the Gods, Colorado are used with a muffin mix to create a sweet fla
Posted 10 years ago
Top refreshing zucchini noodles with a thick and tasty bolognaise sauce and you've got a healthy, deliciously
Posted 10 years ago
I have two favorite sandwiches, a Patty Melt and a Reuben.  If I'm "being bad" and it's on the menu you can b
Posted 10 years ago
Chicken Scarpariello with Cherry Peppers is a delicious and healthy, one-pot dish that is packed with vegetabl
Posted 10 years ago
We're over a week into September, which means autumn is right around the corner. I love fall, it's my favorite
Posted 10 years ago
What happens when a turkey sandwich meets an avocado? Deliciousness. For me, turkey sandwiches and avocados ar
Posted 10 years ago
  Monster cookies are a staple at our house. A family favorite for years, these chewy cookies are chock f
Posted 10 years ago
Every cook has their own version but is it possible to improve on a classic dish? At first thought, no way, bu
Posted 10 years ago
When you've got a hankering for chocolate, but want a boost of healthy energy, you've got to give these Chocol
Posted 10 years ago
A quick and delicious dessert that is anything from boring. Soft, baked apples stuffed with a flavoursome, swe
Posted 10 years ago
I think I've hit the September Challenge jackpot with this one, folks. When I had my first bite of these Skill
Posted 10 years ago
                               
Posted 10 years ago
Amish Style Baked Oatmeal with Fruit and Nuts
Posted 10 years ago
Amish Style Baked Oatmeal with Fruit and Nuts
Posted 10 years ago
I was inspired to recreate these S'more tarts after trying these a few times at Starbucks. I love that they ta
Posted 10 years ago
How to make homemade Chicken Broth in the a slow cooker Hey friends! Yesterday I showed you all how I make a
Posted 10 years ago
  I love this tasty tarragon flavored salad! This is a great recipe to make ahead for a couple easy lunch
Posted 10 years ago
White Chocolate Pumpkin Cups How about a new twist on an old favorite just in time for Fall? Instead of peanut
Posted 10 years ago
Dieser Flammkuchen ist edel mit Pfifferlingen und Sommertrüffel.
Posted 10 years ago
This elegant salad would make an impressive dinner party starter, but it's also filling and nutritious enough
Posted 10 years ago
Secret ingredient: APPLESAUCE! It delivers a slightly sweet flavor and keep the lean beef juicy. Here is a gou
Posted 10 years ago
Starbucks Pumpkin Spice Latte Recipe Been to Starbucks yet for a Pumpkin Spice Latte? I've been more than once
Posted 10 years ago
Fall is around the corner ha? In Iran fall starts on September 23rd and any day before that is of course summe
Posted 10 years ago
Since nature believes that you can never have enough squash (I mean, look at how much fruit those plants produ
Posted 10 years ago
Mmmm wine and cheese with fresh fruit and french bread; you really can't get much better. Instead of going out
Posted 10 years ago
Wanna know my secret mid week dinner recipe, ready in less than 30 minutes? Zucchini and Corn baked frittata
Posted 10 years ago
Wanna know my secret mid week dinner recipe, ready in less than 30 minutes? Zucchini and Corn baked frittata
Posted 10 years ago
Even if you're not a big fan of Indian food, you will absolutely love this eggplant dhal recipe! It's easy to
Posted 10 years ago
An easy apple pie recipe that uses no butter. This pie is juicy, and loaded with tender and flavorful apples.
Posted 10 years ago
If your CSA gives you cabbage, make cabbage rolls! I had forgotten how satisfying for the body and soul a good
Posted 10 years ago
Die letzten Umzugskisten sind bald ausgepackt und somit habe ich heute noch ein Schwung vermisster Kochbücher
Posted 10 years ago
These garlicky green beans are simple enough to make for pot lucks and fancy enough for Christmas dinner!
Posted 10 years ago
Delicious and healthy without making a dent in the wallet, these tomatoes are perfect for snacking any time of
Posted 10 years ago
modak are sweet stuffed dumplings offered to Lord Ganesha as prasad / naivedyam during Ganesh Chaturthi puja.
Posted 10 years ago
These Garlic Beef Enchiladas are a little on the spicy side; but really good. It takes a little time to put th
Posted 10 years ago
The hummus is a typical sauce of the Middle East, made of crushed chickpeas, lemon juice, garlic and tahini, a
Posted 10 years ago