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While Canadian Thanksgiving has come and gone, the American Thanksgiving is coming up quick (and after that it
Posted 11 years ago
Vegan Salted Caramel Apple Oatmeal Bars are a delicious combination of sweet and salty, healthy and are gluten
Posted 11 years ago
  I'm trying to be better about what I eat.  I seem to jump on and off the healthy eating wagon much too
Posted 11 years ago
It's certainly getting close to chili weather here in Wisconsin, and I am very much looking forward to that. T
Posted 11 years ago
  We got back from our honeymoon (!!!) last Monday at midnight and I'm proud to say that we have, indeed,
Posted 11 years ago
I don't know when or how or by whom the classic green bean casserole was invented, but whoever did should have
Posted 11 years ago
Sometimes chicken thighs get a bad rap, as they're "dark" meat. I think its assumed that they are high in fat.
Posted 11 years ago
The other night I was seriously craving tacos and when I looked in the pantry we didn't have any tortillas or
Posted 11 years ago
Holidays without some type of potato dish is not a holiday. With traditional Thanksgiving mashed potato recipe
Posted 11 years ago
This creamy butternut squash sage sauce is simple, quick, and can be enjoyed with any kind of pasta. A couple
Posted 11 years ago
For a healthier twist on a holiday classic favorite, try this easy recipe for a Cheesy Green Bean Casserole t
Posted 11 years ago
The Cranberry Craze continues here in the kitchen and this Cranberry, Apple Oatmeal Bake is a perfect warm des
Posted 11 years ago
A sweet and tart spread that is perfect for any holiday. Cranberry Butter comes together easily by making a fa
Posted 11 years ago
Penne with Cajun Hot Links & Chipotle Shrimp Recipe Recipe Type: Pasta Cuisine: Italian Author: Guy Fieri
Posted 11 years ago
An old French recipe, adapted to English and American cookery, Beef Vigneron is an exceptional dish and great
Posted 11 years ago
A delicious veggie lasagne with 3 cheeses: ricotta, pecorino Romano, and mozzarella. Filled with mushrooms and
Posted 11 years ago
A healthy and simple breakfast you can make in 5 minutes.
Posted 11 years ago
Prep Time: 15 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 45 minutes Yield: 6 Cups Serves: 6-8
Posted 11 years ago
This vanilla cake is the best vanilla cake I've ever had. It is full of vanilla, buttery flavor and has a mois
Posted 11 years ago
I'm a huge fan of sweet potatoes, but the rest of my family doesn't generally care for them (crazy!). Except f
Posted 11 years ago
I've been working on this recipe for about two weeks. Dozens of trial cakes have been eaten during this journe
Posted 11 years ago
I have 2 favorite stuffing recipes.  Chestnut Bacon dressing and this Cranberry Sausage stuffing.  The combi
Posted 11 years ago
Roasted Garlic Sweet Pepper Soup, colorful, vegan soup flavored with whole-roasted garlic, fresh herbs and a j
Posted 11 years ago
Pepper Steak Cuisine: American Prep time: 30 mins Cook time: 8 hours Total time: 8 hours 30 mins Serves: 3 Ing
Posted 11 years ago
from Fine Cooking Magazine, December/January 2014
Posted 11 years ago
A pumpkin chai tea latte I fell i looooooooove with in macaron form!
Posted 11 years ago
Mashed sweet potato casserole topped with toasted marshmallows and a brown sugar cinnamon pecan streusel. The
Posted 11 years ago
This post is sponsored by USA Dry Pea and Lentil Council, but all opinions are strictly my own.  #splitpeasou
Posted 11 years ago
Creamy Fried Confetti Corn is a Southern side dish with creamy corn and chopped pepper, pan-fried with bacon a
Posted 11 years ago
Easy one pot pasta recipe.
Posted 11 years ago
The old classic macaroni gets a makeover in this three-cheese version!
Posted 11 years ago
The old classic macaroni gets a makeover in this three-cheese version!
Posted 11 years ago
Simple, easy and very tasty, Frankfurter Casserole is a great dish to make in a hurry. Perfect for working mom
Posted 11 years ago
Five ingredients turns into this simple and luscious-looking supper. Use whatever chicken piece you have on ha
Posted 11 years ago
I've been hearing how meatloaf is boring or how no one really likes meatloaf compared to oh, a trendy plate of
Posted 11 years ago
Cake a l'orange de Pierre Hermé Bonjour tout le monde, Cake a l'orange de Pierre Hermé: Depuis que mon four
Posted 11 years ago