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Ah, Life. It's amazing how quickly life can catch up with you, and time can leave you. Especially if you are a
Posted 11 years ago
Singapore noodles are rice vermicelli noodles stir fried with curry powder and other seasonings to make a deli
Posted 11 years ago
A vegetarian and vegan soup recipe that is slow cooked. Perfect for this fall season and Thanksgiving!
Posted 11 years ago
Pecan crusted chicken stuffed with a cranberry cream cheese filling and a honey mustard drizzle to finish it o
Posted 11 years ago
Yogo Berry Sugar Free Ice Blocks Ice blocks are so refreshing in the summer, children and adults love them. I
Posted 11 years ago
Hi friends! Are you ready for this? You guys have just LOVED our Caramel Apple Sangria, so much so that it's b
Posted 11 years ago
Hi friends! Are you ready for this? You guys have just LOVED our Caramel Apple Sangria, so much so that it's b
Posted 11 years ago
True Down Home Cornbread Dressing, just like Mom's! When I was younger, I wasn't a huge fan of turkey. So when
Posted 11 years ago
True Down Home Cornbread Dressing, just like Mom's! When I was younger, I wasn't a huge fan of turkey. So when
Posted 11 years ago
Orange meringue filled with cinnamon cream and lemon meringue filled with cardamom cream
Posted 11 years ago
Golden colored soda bread flavored with pumpkin puree and pumpkin pie spices.
Posted 11 years ago
It's persimmon season! It's also the season of the slow cooker. Leaves changing, crisp air, and early sunsets
Posted 11 years ago
  These Asian inspired noodles get a healthy (and clean eating) twist! Warm Udon noodles and thinly slice
Posted 11 years ago
Ghee roasted plantains are layered with egg, roasted apples and coconut and then baked; tasted delicious... I
Posted 11 years ago
This post brought to you by The Frozen Food Foundation. The content and opinions expressed below are that of t
Posted 11 years ago
Easy White Bean Soup Easy White Bean Soup is the perfect soup for the chilly fall days that are here to stay.
Posted 11 years ago
So.....fudge.  With or without nuts? My dad has been gone for ten years this year and I especially miss him a
Posted 11 years ago
So.....fudge.  With or without nuts? My dad has been gone for ten years this year and I especially miss him a
Posted 11 years ago
That's it. I can't hold back any longer. Let the Christmas recipes commence! I hinted at Christmas yesterday w
Posted 11 years ago
  Last week I did the unthinkable. I posted about asparagus on National Chocolate Day. As part of my prom
Posted 11 years ago
As the weather gets colder and the days get shorter and gloomier it is natural for us to crave sweet, heavy an
Posted 11 years ago
There aren't many things more glorious than those perfect little mouthfuls of deliciousness known as tapas. 
Posted 11 years ago
Weekend is getting near and I’ve got something that you just have to make! Our local French Boulangerie sell
Posted 11 years ago
In many countries fresh bread in eaten with meal, no matter what type of bread is. Fresh bread gives a delicat
Posted 11 years ago
This Oriental Chicken Salad is crunchy and savory with the perfect touch of sweetness.
Posted 11 years ago
This Oriental Chicken Salad is crunchy and savory with the perfect touch of sweetness.
Posted 11 years ago
The publishers gave me permission to share the entire recipe.
Posted 11 years ago
Easy macaroon recipe that travels well and freezes well.
Posted 11 years ago
I don’t eat as many muffins as I used to. I might be getting just a tiny bit old and need to start watching
Posted 11 years ago
This would be a great snack in between meals and maybe a appetizer.
Posted 11 years ago
Shredded Lamb Tacos with Orange Salsa, tacos with a Middle Eastern flare. Gorgeous American Lamb gives this re
Posted 11 years ago
Creamy Chicken Orzo Soup is the best soup to welcome the cold weather appearing around us these days. It seems
Posted 11 years ago
Delicious Walnut Carrot Cake Recipe From Scratch with raisins and cream cheese frosting.
Posted 11 years ago
This spiral ham on the Char-Broil Big Easy turned out to be one of the easiest heat-and-eat dishes I've ever m
Posted 11 years ago
Most people think of Sweet and Sour dish with either chicken or pork. Have you ever tried it with BEEF?
Posted 11 years ago
This pilau is full of flavour and is super easy to prepare. Oil-free and vegan, it makes a healthy side dish o
Posted 11 years ago