This is a rich, creamy cucumber soup just packed with nutrition! Add seasonings to taste for your own unique c

Perfectly moist and fluffy pumpkin chocolate chip cookies.

Perfectly moist and fluffy pumpkin chocolate chip cookies.

Hey-a everyone! It's Chelsea from Chelsea's Messy Apron. Happy OFFICIAL Fall! I couldn't be more excited that

I've had some requests for more soups, so here we go! This is one I can happily chow down on because one, it h

I love going to the mall and getting sweet cinnamon and sugar pretzels (probably the only thing I like about t

Welsh Cakes

A delicious homemade cupcake that is perfect for Autumn!

Zucchinis are still growing strong for a little bit longer, so take advantage of your local organic produce, h

Last week the weather was getting a bit cool for my taste. The past few days have been much nicer... more like

Pasta with chilli sauce with shrimp, pasta from Abruzzo topped with a spicy flavor of shrimp

Chitarrina al peperoncino con sugo di gamberi, pasta di origini abruzzesi condita con un piccantino sapore di

Can you really put pumpkin in everything? When it comes to food I think you can. I especially love that pumpki

I eat a lot of zucchini.  A lot.  I especially love it for breakfast because it's simple to prep and cooks p

I love everything about this casserole!  It starts with a kiddo favorite and kicks it up to a spicy cheesy di

Lemony Chickpea and Tuna Salad Author: TastyShare Ingredients 2 (15.5 oz) cans chickpeas, rinsed and roughly c

We first met Pete & Sarah Servold at a Balanced Bites seminar in our old gym back in early 2013. Diane had

Hoje trago uma receita de Almôndega de carne com Arroz, especialmente para quem está sem grana e quer comer

What an exciting midweek treat I have for you today- Cumin-Roasted Carrots with Farro, Chickpeas and Feta, yum

Zucchini noodles (or zoodles) are a fun and delicious way to get in more veggies. This fresh tomato basil oliv

  THE BEST muffins I've ever tasted! Yep, hands-down without a doubt!  Sweet, but not sickly sweet, a li

One Pot Wonders make my world a happy place and my friend Emily from One Lovely Life is here sharing an amazin

It's October 1st and you know what that means...Halloween is coming! Which marks the start of some of the mos

Pasta Salad with Zucchini, Tomatoes, and Roasted Red Peppers is an easy light lunch or side dish! Colorful veg

A one-hour version of the traditional orange-scented Swedish rye bread - say it isn't so! Hello, dear readers!

A sala verde that's NOT blended and has a great, chunky texture!

To license this image please contact me at nicole@thespicetrain.com. One of my fall rituals is to sit outside

Chili Cheese Pretzels: Buttery, salty pretzels stuffed with chili and cheese -- an unreal combination!

I shared yesterday about the dessert party I hosted over the weekend, and so today I wanted to share the "winn

These Carrot Coffee Cake Muffins taste so rich, you might very well mistake them for their glamorous cupcake

Homemade Almond Mayonnaise is an extremely flavorful spread that will mimic classic egg mayonnaise on any sand

Halloween Witches' Finger Cookies made without sugar or gluten! You might be surprised, but this is my very fi

Way less fuss than traditional French Toast! Make breakfast a relaxing time with those delicious baked treats!

Not just a dip - try it on fish or pasta

Here is a popular Bicol express recipe with a twist. The crispy Bicol express. Instead of cooking the pork the

Okay before you start reading, you might want to grab a fistful of napkins. Oh why? Well let's just say the dr