I am participating in Williams-Sonoma Juice Week.  This weeks mission is "Juices That Bite Back." Since the f

Il Liptauer ?? una crema di formaggi tipica della cucina triestina. Presente anche nella cucina ungherese, aus

Tuna, beans and onion is a classic Italian salad. Quick to prepare, it is very tasty and also easy to carry, m

Baked skinny fries flavored with Cajun seasoning for a spicy kick. Delicious, simple to make, and healthier th

A one-dish chicken Parmesan casserole with quinoa - all the ingredients get put in a casserole dish and baked

Crock-Pot Easy Italian Pork Chops I've been making quite a few pork recipes lately  and this time Crock-Pot E

Remember a few weeks ago when I introduced you to our new favorite chips. Over the past few weeks (especially

Until a few years ago I always bought pre-made cheeseballs at the grocery store.  One day I was flipping

My youngest son, Jordan was homeschooled for the last year and a half and what an awesome experience that was

Time to Tailgate! My football loving family is so thrilled that their favorite teams are in action once again.

Since making my One Pot Penne a while back, I have really learned to love the idea of cooking pasta right in t

Mini polenta pizzas topped with fresh mozzarella and tomatoes, like a classic Caprese salad, make a fun party

I spent the better part of day 13 in my Whole30 journey staring at the butcher website deciding what I wanted

Immerse pork spareribs (1 lb) in cold water for 15min, drain, re-add water and boil ribs with ginger (3 slice)

A great appetizer in this Texas Queso Dip recipe. Add some tortilla chips and ready to serve.

Deliciously soft and moist red velvet whoopie pies with a cream cheese frosting

Yields 3 cups

M&M Cookie Dough Ice Cream is filled with lots of M&M cookie dough pieces and M&M's. Plus it doesn't even requ

Up until now I have resisted tampering with a recipe ingrained in my family’s food traditions. A favouri

Mmm sweet pillowy gnocchi. Light, fluffy little puff of potato. When they're done right, they're so good. When

Sweet sticky syrup topping a subtly perfumed lemongrass panna cotta. Pair with soft ginger biscuits.

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Flav

I'm still avoiding gluten, but I've never stopped taking my sandwiches seriously. There's nothing quite like h

 This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.

Crab Cakes are one of my very favorite appetizers when I'm eating out, especially when they are well done. Wel

A rustic, hearty and comforting chicken and green olive stew. Basic ingredients combined make a soulful and fl

Okay so I will willingly declare that Pecan Pie originated in the South, and by the South I mean, Georgia in t

No Bake Pumpkin Oatmeal Cookies are divine, melt in your mouth goodness! I love this time of year because ever

  Peanuts are in season May through November so pretty much you have seen it in the market lately. An easy an

  The iconic cartoon character's favorite sandwich is given an update perfect for tailgating or an easy w

It's that time of year and I have pumpkin recipes GALORE planned for you...starting with this one!  Pumpkin B

It’s that time of the year for big, beautiful peaches. Grilled Peaches are a simple dessert that folks j

Aromatic and delicious chicken curry with fried onion... Last month, I'd posted the recipe for making Easy chi

Kale chips are really easy to make yourself at home, much cheaper than buying in the store, and you can experi

This month, the Daring Cooks got a little saucy! Jenni from the Gingered Whisk taught us the basics of how t

A quick Italian chicken dish with loads of flavour.